Boli Daji is located in Boli Town, Huangdao District, Qingdao. Boli has big episodes on the 4th and 9th of the lunar calendar, that is, the 4th, 9th, 14th, 19th, 24th and 29th of each month.
The market sells all kinds of daily necessities, hardware and building materials, flower-and-bird paintings, clothing, shoes and hats, specialty foods, livestock products, wooden furniture and so on. Besides seafood and aquatic products, there are all kinds of rural delicacies, such as mutton soup, chop suey, stove steamed stuffed bun, chopped green onion cake, Chinese cabbage jiaozi, persimmon seeds and so on. Among them, Qingdao cuisine is the most famous.
Brief introduction of Qingdao glass episode
The boss of Boli Daji stall regularly sets up stalls. From late autumn to early spring, the sunshine time is relatively short. Generally speaking, stall owners start to set up their stalls at around 6: 30 and close their stalls at around 12: 30, so the best time to go to the market this season is from 7 am to noon 12.
The sunshine time in late spring and early autumn is relatively long. Generally, stall owners start to set up their stalls around 5: 30, and close their stalls around 12: 30, so the best time to go to market this season is from 6 am to 12 noon. With a history of more than 300 years, Boli Daji is one of the oldest and largest markets in Qingdao, covering an area of over 160 mu.