Current location - Recipe Complete Network - Food recipes - Don’t miss these four specialties of Yulin, Guangxi. Take a look and see if there are any you like?
Don’t miss these four specialties of Yulin, Guangxi. Take a look and see if there are any you like?

Yulin, known as Yulin Prefecture in ancient times, is surrounded by mountains. It is a prefecture-level city under the jurisdiction of the Guangxi Zhuang Autonomous Region. It is located at the junction of the South China Economic Circle and the Southwest Economic Circle. Yulin's transportation network is relatively developed. The above is an introduction to the city. Next, let's

Let’s take a look at Yulin’s specialties and delicacies!

Yulin tea bubbles? Yulin tea bubbles are a kind of sweet tea dessert. According to records, Yulin tea bubbles were made in the Song Dynasty. It became a custom food until the Qing Dynasty. Since Yulin tea bubbles are all manually made,

Complexity, high technological requirements, and difficulty in large-scale production have led to the rapid decline in the status of tea bubbles. In the past, tea bubbles were still a gift for the elderly to celebrate their birthdays. This custom lasted until the 1940s. Today, the city is dominated by candies and biscuits.

The factory inherits traditional craftsmanship.

Lu Chuan Braised Pork Lu Chuan Braised Pork is one of the famous specialties of Luchuan County, Guangxi. Its main material is local pork. It is said that Luchuan pigs are one of the eight famous pigs in China. Their meat is tender and tender, with high fat content, good taste and mellow taste.

, the Lu Chuan braised pork made from this method is fat but not greasy, lean but not woody, melts in the mouth and delicious, and has good nutritional value. Therefore, it is the best gift for giving. It must be carefully made to reflect its delicious taste.

Yulin Beef Balls Yulin Beef Balls are a specialty snack in Yulin. Yulin Beef Balls can be said to be the most popular dish. They are cheap, plentiful, and helpful for digestion. They are tender, crunchy, residue-free, and delicious. Some people have tested them in Yulin.

The elasticity of beef balls can be seen from the fact that they can bounce up 10 to 20 centimeters when dropped from a high place. According to records, Yulin beef balls were created in the late Qing Dynasty and have a history of more than 200 years. They come from other places.

All the tourists praised it after tasting it.

Yulin nubba Yulin nubba is a specialty product produced in Yulin City, Guangxi Zhuang Autonomous Region. Yulin nubba is like coffee in color, rich in fragrance, delicious and refreshing. It has a salty-sweet taste and has the characteristics of "sweet fragrance and wonderful taste".

It has become the most famous traditional snack in Yulin. According to records, Yulin nubuck has been made since the Southern Song Dynasty. It mainly uses fresh beef and selects ox hind leg meat. The meat here is fresh and tender and elastic. When it is made,

Also pay attention to workmanship and heat.