Next, I want to share that Lotus Leaf Chicken is a lazy recipe. After all, it is a lazy recipe, so it must be very easy to use. Even a small white kitchen can easily grasp it, but it can get a big surprise with less flowers and less time. This is your description of this dish. The most important thing to make lotus leaf chicken is the selection of chicken. It is best to choose a chicken under 8g g. This kind of chicken is tender and easy to cook. Considering the size of your rice cooker, the whole chicken can be packed in lotus leaves and stuffed into the inner container of the rice cooker. It's more convenient to drink. When the whole chicken is served, it has the meaning of "eating a big meal". This chicken is particularly delicious without dipping any seasoning, and it will be even better if you add your favorite seasoning juice.

-1- Clean the chicken, wipe the water on the surface, coat it with salt, light soy sauce and oil consumption, and then marinate it for 3 minutes. -2- Coat the inner container of the rice cooker with a layer of oil, and then cover the bottom with ginger slices and shallots. -3- Boil a pot of water and blanch the leaves. This will remove the astringency of the leaves and make them softer. -4- After the chicken is marinated, you can stuff something you want in its stomach, for example, I stuffed glutinous rice cakes in it, so that meat and dinner will be available after it is cooked. You can put some edible fungi, starchy foods and the like. -5- Place the chicken in the middle of the lotus leaf and gently wrap the chicken with the lotus leaf.

-6- after encapsulating a layer of lotus leaf, wrap another layer of lotus leaf. -7- Put the lotus leaf chicken into the inner container of the rice cooker, cover it and press the cooking button. After cooking for the first time, turn the lotus leaf chicken over and press the cooking button again. After cooking for 8-2 times, remove the lotus leaf chicken and peel off the lotus leaf layer by layer. -9- Lotus fragrance is overflowing, which is especially delicious even without any seasoning. It is a very pure and delicate taste. -1- You can also see from the picture that there is a lot of juice ~ If you want a heavier taste, you can mix your own favorite juice and dip it in it, which is very good. -11- This is also a dinner: lotus leaf chicken, almond bean curd, fried lettuce with square bamboo shoots.