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Can sea cucumber and beef be eaten together?

OK, no problem.

Sea cucumber and beef wontons? The soup is refreshing and full of color and flavor. More importantly, it nourishes the body and improves immunity. I recommend this sea cucumber delicacy that the whole family loves.

Ingredients? Soaked sea cucumbers, 5 heads of beef, 2 pounds of eggs, 2 wonton wrappers, 60 chopped green onions, 1 small bowl of minced ginger, 1 spoon of salt, 1 spoon of light soy sauce, 2 spoons of dark soy sauce, 1 spoon of sugar, 1 spoon of sesame oil, 3 spoons of pepper powder, 1 spoon of coriander 3

How to make low-fat sea cucumber and beef wontons? Buy wonton wrappers and set aside.

Please click to enter the picture description. Cut the soaked sea cucumber into small pieces.

Please click to enter the picture description. Wash the beef, remove tendons and skin, then cut it into small pieces and put it into a meat grinder. Add chopped green onion, minced ginger and sea cucumber.

Please click to enter the picture description and then break in two eggs, add sugar, salt, dark soy sauce, light soy sauce, and Sichuan pepper powder.

Please click to enter the picture description, then pour in the sesame oil, add the meat grinder and beat quickly for about a minute.

Please click to enter the image description. The secret to tender beef is here. Add half a bowl of water and beat at low speed for about a minute.

Please click to enter the picture description. Take a wonton wrapper, scoop out an appropriate amount of filling and place it on the wonton wrapper.

Please click to enter the picture description and fold the wonton wrappers in half.

Please click to enter a picture description and squeeze in with both hands (fortunately, someone took pictures of my daughter at home). Please click to enter a picture description. A wonton is wrapped, and Bao'er said it looks like a swan.

Please click to enter the picture description and wrap them in sequence, cook them in a pot, put them in a bowl, add chopped green onion and coriander and you are ready to eat.

Please click to enter the image description. Tips: Eat part of the wrapped wontons and freeze part. Sea cucumbers are very nutritious and can be cooked for your family for breakfast every day.