The electric baking pan is very powerful. In addition to pancakes, the electric baking pan can also make cakes. Today we will use the electric baking pan to make cakes.

Tools and materials: two eggs, one and a half spoons of flour, one spoon of starch, three spoons of sugar, 100 ml of milk, a little oil and a little salt.

Operation method 01: Separate the egg whites and yolks, and make sure there is no water in the bowl.

02 Add a little salt to the egg whites to make them easier to whip. Beat a spoonful of sugar for two or three minutes, then add a spoonful of sugar, and continue to whip until hard cream.

03 Add one and a half spoonfuls of flour, one spoonful of starch, one spoonful of sugar, and milk to the egg yolks, stir up and down, do not stir along the way.

04 Stir evenly until it looks like the picture.

05 Add the beaten egg white to the mixed cake batter in two batches and stir up and down.

06 Grease the cake mold with oil and turn on the electric baking pan to preheat.

07 Add the cake batter into the preheated cake mold. Don't make it too full. Cover the lid and turn on the electric cake pan.

08After three or four minutes, open the lid and the cake will be ready.