The Chef's Table Season 3 focuses on Netflix food documentary. The film records the kitchen life of six famous chefs from Italy, the United States, Argentina, Australia and Sweden respectively. The film is magnificent and touching. It is a story about food, belief, persistence and creation.

E11: In Korea, Buddhist Jing Kuan practices by cooking. But her food has shocked many world famous chefs.

E12: In the White Rabbit Restaurant in Moscow, Vladimir Mu Xin draws inspiration from traditional Russian cuisine and presents it in a more modern way.

E13: Nancy Silverton, the chef in Los Angeles, created a bread baking empire.

E14: Ten-year romance between chef Ivan Okin from new york and Japan-he became a new star in Lamian Noodles.

E15: Tim Laue created a new restaurant in Berlin and won him two Michelin stars.

E16: Viciro Martinez uses little-known ingredients in Peru to create delicious food around the whole ecosystem.

The film premiered on February 8, 2117. It is actually a series of documentaries about people through food, about several chefs with different experiences, but all of them are very self-centered. ?