Current location - Recipe Complete Network - Food recipes - The practice of oil fragrance (the secret of cooking delicious food)
The practice of oil fragrance (the secret of cooking delicious food)

One of the secrets of cooking delicious food is to make the ingredients give off attractive fragrance. Oil fragrance is one of the most important ones. Let's learn how to make delicious oil fragrance.

materials

1. edible oil

2. ginger slices

3. onion segments

4. garlic cloves

5. spices (such as star anise, cinnamon bark, pepper, etc.)

step 1: prepare ingredients

mix ginger slices, onion segments and pepper.

step 2: heat the oil

pour the cooking oil into the pot and heat it to 8% heat.

step 3: add ginger slices, onion segments, garlic cloves and spices

put the prepared ginger slices, onion segments, garlic cloves and spices into a pot and fry them slowly with low fire.

step 4: stir fry evenly

stir fry constantly with a shovel, so that the ingredients are evenly oiled.

step 5: fry until golden brown

continue to stir-fry with low fire until the ingredients turn golden brown.

Step 6: Turn off the fire

After turning off the fire, take out the ingredients in the pot and leave the oil for later use.

step 7: use oil fragrance

pour the prepared oil fragrance into the pot where cooking is needed, and the cooked food will give off an attractive fragrance.

End

Through the above steps, we can make delicious oil fragrance. Oil fragrance can not only improve the taste of ingredients, but also make dishes more attractive. At the same time, the production of oil fragrance is also a technical activity, which requires us to constantly adjust the heat in the process of frying ingredients, so that the ingredients can be fried to golden yellow, in order to produce the best oil fragrance. I hope everyone can try to make oil fragrance in the cooking process to make their dishes more delicious.