The practice of chicken soup package introduces the cuisine and its functions in detail: fine staple food, adolescent diet, spleen-strengthening appetizing diet and malnutrition diet.

Taste: Salty and fragrant technology: Steamed chicken soup package. Material: Ingredients: 500g of wheat flour and 300g of chicken.

Accessories: frozen pigskin 100g, onion 20g, ginger 20g.

Seasoning: cooking wine 15g, salt 4g, monosodium glutamate 2g, peanut oil 20g, spiced powder 1g teaches you how to make chicken soup packets, and chicken soup packets are delicious 1. Boil the flour in boiling water until it is half cooked, and then mix the flour with warm water;

2. Chop the chicken into mud;

3. Frozen and chopped skin;

4. Put onions and Jiang Mo into the chicken;

5. Add frozen skin, cooking wine, refined salt, monosodium glutamate, peanut oil and spiced powder into the chicken stuffing and mix well;

6. Pull the dough into powder, roll it into round pieces, wrap it with stuffing, and knead it into pleats;

7. Steam on the drawer for about 15 minutes, then take it out and serve. The skin is thin and the stuffing is big, and the soup is delicious.