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When making noodles, what skills do those who know how to make them keep in mind? Will the noodles be made with endless aftertaste?

People who have been to Shaanxi will definitely be attracted by the fried noodles. The noodles are relatively wide and have a spicy and fragrant taste. It can be said that just thinking about it is unsatisfactory.

Everyone must have eaten such delicious Youpo noodles, but truly authentic Youpo noodles can only be eaten in Shaanxi. There is only one way to taste such authentic Youpo noodles elsewhere. , that is, we make this delicacy at home, so that we can eat delicious and authentic fried noodles no matter where we are.

Now I will share with you the specific method of making fried noodles. The fried noodles are delicious and simple. If you like it, try it now. When making fried noodles, those who know how to make them always keep three methods in mind. The finished noodles will never be exhausted.

Step 1: Wash and set aside the rapeseed, chop green onions, peel and mince garlic, wash and cut coriander into strips and set aside, then take out the pot and boil water, drench the rapeseed in water and set aside if it is too cool. .

Step 2: Boil the water on fire. When the water boils, everyone pours the noodles into the pot. After the noodles are cooked, pick them up and put them into a bowl.

Reminder: She will do better when it comes to knife-cut noodles. If you can’t buy them yourself, just go to the supermarket and buy a bag.

Cooking the noodles is the same as ordinary noodles. After the water boils three times, the color of the noodles becomes slightly darker, indicating that the noodles have been cooked. Step 3: Add an appropriate amount of light soy sauce, mature vinegar, white sugar, sesame oil, and sesame oil to the shaved noodles, then put the boiled rapeseed on top, put the noodle soup into the pot, and then cut into small pieces of minced garlic, Put the chili powder into the noodles.

Step 4: Heat oil in another pan until the oil is burning, then turn off the heat, pour the minced garlic and chili powder on the shaved noodles while it is hot, stir it, and you will have a delicious bowl of oil-splashed noodles. Done.

The above is the specific method of the oil noodles that I will share with you today. After reading it, you will find that it is very simple to make oil noodles at home. You can’t just make noodles with a knife, but this is also It doesn't matter. Nowadays, you can buy ready-made noodles at the vegetable market or supermarket. You can just cook them at home like noodles.

Finally, let me introduce the key points. Remember the following three methods when making fried noodles. In this way, the finished noodles will be endless:

First: Cook the noodles well. You must pay attention to the temperature and don't cook it for too long. If you cook it for too long, the noodles will become soft and not delicious at all.

Second: When you finally put the minced garlic and chili powder, be sure to put them together. Do not mix the noodles until the oil is burned. Sprinkle directly on top of the chili powder and minced garlic, so that the chili powder and The aroma of minced garlic will be stimulated, and the noodles will be delicious when splashed with oil.

Third: There are many flavors of shaved noodles. Those who don’t like spicy food can do without the chili pepper. Those who like to be jealous will add a little more. If you like to eat other things, you can also adjust it to your own taste. Adding, for example, crushed peanuts, white sesame seeds, and cabbage, the taste is very good.