in new Zealand, the shelf life is written directly to XX time. . . Unlike in China, you have to do your own addition to calculate the time.

Speaking of the delicious food in the country of sheep, there are many kinds of fresh and delicious fruits and seafood, as well as various special snacks. The local food in New Zealand has always been famous for its health, nutrition and environmental protection, and it is also favored by more and more Asian consumers. Since we are here, how can we go back without some delicious local specialties?

TimTam chocolate biscuit is Australia's national treasure chocolate biscuit brand, and it is also the most irresistible biscuit in the world. Even Obama is full of praise for this biscuit. If you haven't eaten TimTam, you haven't been to Australia.

LeSnak cheese biscuit has been popular in New Zealand for more than 2 years. It is a snack that perfectly combines cheese and biscuits.

Marisol in New Zealand is a far cry from that in China. Mailisu in the sheep country is made of real cocoa butter, unlike the domestic chemical ingredients used to substitute cocoa butter, of course, the taste is completely different.

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