Where is the best place to eat brown sugar glutinous rice cake in Chengdu?

Yunnan folk snack Ciba (粑粑), also known as Mahua cake and Ciliao glutinous rice, is a traditional delicacy in southern China. The glutinous rice cake is shaped like a twist roll and is made with baking powder. It has a soft texture and a sweet taste. Chengdu's glutinous rice cake has its own unique characteristics. It is a bit sweeter because of its unique brown sugar flavor.

If you want to taste authentic brown sugar glutinous rice cake, there are several shops that you should not miss. The first recommendations are "Jinxian Ciba" and "Qingyang District Second Square Ciba". The neighborhood where Jinxian Ciba is located is quaint. There are four courtyards in the Shenxian Square. There is a sign of Jinxian Ciba hanging at the door of each house, and there is an endless flow of people. Although Second Square Ciba is called the "second store", it is definitely not a defective product. The sweetness, texture, taste, and filling are all hard to fault.

In addition, Chengdu’s hodgepodge of local snacks, even the first bite, is enough to make you fall in love with the flavor of Chengdu. If you are willing, you can also challenge the snacks collected in some street stalls. The taste is surprising and the price is affordable. However, hygiene issues must also be paid attention to.