When it comes to food, first of all, our country has the most food, but other countries have their own characteristics. In a foodie's mind, the most important and beautiful thing in the world is food. A foodie's biggest dream is to eat all the food in the world. There are three great foods in the world. Do you know what they are?

foie gras

People began to use foie gras to make aspic and jam, and later it was used with French bread. The bigger the foie gras is, the better, the texture is solid, the surface is bright, the pink is good, the finer the better, and the color is even.

caviar

There are actually many kinds of caviar. Generally speaking, caviar is actually salted finfish eggs, and sturgeon and trout can also be used as caviar materials. The quality of sturgeon is generally the best in Russia and Kazakhstan, the Caspian Sea of Iran and the Black Sea of Russia and Ukraine.

truffles

French black truffles, also known as "black fungus", are edible wild fungi that grow under trees, among which white truffles and black truffles are the most delicious.

foie gras, truffles and caviar are the three most famous foods in the world, which have been appraised as "the three most precious foods in the world" after long-term tasting.