1. The special snack is minced meat noodles, which is a very famous traditional noodle in Shaanxi. It is a very affordable and delicious snack. The minced meat noodles in Qishan, Baoji are the most famous. There are minced meat noodles and vegetarian meat noodles. Stir-fry minced meat with diced meat, diced carrots, diced beans and diced tofu. Su Sao Zi is fried with eggs, tomatoes, tofu and other ingredients. The minced meat noodles are mainly handmade noodles, cooked, fished out, put in a bowl, poured with minced meat, Chili oil and sprinkled with shallots. The minced meat noodles are ruddy and beautiful, spicy and salty, and very delicious.

2. The special snack is Shaanxi cold rice noodles, which has a long history. The legend of cold rice noodles originated from Qin Shihuang, but the most authentic one is Shaanxi cold rice noodles. Shaanxi cold rice noodles are one of the traditional snacks, which can be divided into three types: sesame sauce cold rice noodles, Qin Zhen rice skin, Hanzhong skin and Qishan rolled skin. Among them, Qishan noodles are the most popular with tourists. It is soft and glutinous, and it is accompanied by local grain vinegar and Chili oil. If you eat it in one bite, it will have a unique taste.

3. Special snacks include Chinese hamburger, which is a branch of Xi 'an Chinese hamburger. I chose Baekje steamed stuffed bun. The soup is very bacon and has a unique taste. It magnifies the flavor of Chinese hamburger infinitely, and tastes crisp and crisp. The delicious gravy on the plane is unforgettable. After years of circulation and precipitation, Chinese hamburger has been welcomed by diners and loved by people. Those who have tasted it can't help but admire it.

I like to eat miscellaneous liver soup, which is the favorite food for children and adults to go to the market. Especially in winter, adults like to take their children to the market to eat this kind of miscellaneous liver soup made of beef offal or mutton offal, soak it in pancakes and pour a spoonful of soup. It is warm, with red pepper oil, coriander and chopped green onion floating on it. It feels like Chinese New Year. Until now, as long as I return to my hometown, I will take my family to the streets of my hometown to taste a bowl of this delicious fish liver soup. I won't go home until I have a good meal. I seem to have never been home since I ate a bowl of this delicious food.