What is private cuisine? As the name suggests, private cuisine and private cuisine are mostly opened in residential buildings or office buildings. There is no publicity and word of mouth. How can Xiao Gong hide delicious food in the corner?

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These "hidden" private dishes are really amazing~ Jiudingyan private restaurant per capita: 205 yuan Jiudingyan was renovated from a roadside residential house, and the door is now upgraded to Jinling Yige Lobster Jiudingyan Private Dishes Customization Restaurant,

The name is long and the dishes are many.

Red lanterns, wooden furniture, a period-style private restaurant.

There are only 6 private rooms per ***, so be sure to make a reservation before going!

Suitable for family gatherings and friends gatherings, the signature dishes are good.

The beef ribs are grilled to perfection, the coconut milk yam is rich, the red wine and pear are fresh, the Aozao noodles are a must-try every time you go, the chicken head, rice and phoenix shrimp are beautiful, and the lobster with a big pot lid-shaped rice cake is also original.

Address: Jin Ge’s Private Restaurant, No. 10 Fufu Road Per capita: 104 yuan This old restaurant has been open for 12 years. It is hidden in the alley opposite Suguo Supermarket on Jianye Road, on the first floor of a residential building.

It is said that the boss, Jin Ge, used to be a hotel chef, and his business hours are very arbitrary, so you must make a reservation in advance.

First time visitors may find it strange that there is a "Jin Ge Restaurant" just a stone's throw away from the alley.

Because the business was so good that he expanded his store, the boss rented storefronts on both sides of the street.

One only has a hall and private rooms, and the other is the original old store.

The signature dish, chicken sauce with three shredded soup, is rich and delicious in a small cup.

The grilled crucian carp is crispy even to the bones and has a spicy taste.

Salted egg yolk skewered shrimp is highly recommended. The deep-fried prawns are wrapped in golden oily duck egg yolk. The butter and shrimp meat are a perfect match.

Address: No. 74 Neiqiaowan, Rongzhuang Street (opposite Suguo Supermarket on Jianye Road) Lao Chen’s Private Kitchen per capita: 64 yuan. Although it is close to Matai Street, this store is still difficult to find even with the navigation. It crosses behind Matai Street and Si

At the three-way intersection, there is Suguo Supermarket, a few steps away in the direction of New Model Road. It is extremely mysterious.

There are a few small tables in the store, and there are no waiters. It is run by a husband and wife. It has been open for 11 years and has won various gold medals in food honors. However, it is friendly and like home. The taste of authentic Chengdu cuisine has never changed (roast chicken).

Time-consuming dishes (such as steamed beef with vermicelli) are better to call and request first, but the good food is always worth the wait.

Garlic white meat is made like a spicy snack, very delicious!

Cold noodles are a must-have as a staple food, a big bowl, ginger elbows stewed with the aroma of ginger, tomato and egg soup, there are so many eggs... At Lao Chen's house, it's easy to fill up your stomach.

roll!

Address: No. 135, Ma Tai Street (near Xiliuwan Park) Good Grandma’s Private Kitchen Per capita: 66 yuan You may pass by Good Grandma at first sight. The door is blue and the word "wai" is very small.

A small shop that looks like a fly restaurant on the street has its own inner beauty, and sometimes you can’t even eat without making a reservation.

There are a lot of photos posted on the walls of the store, which feels a bit like the 1970s and 1980s.