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What are the shellfish?
Shellfish seafood includes oysters, mussels, meretrix meretrix, razor clam and so on.

1 oyster

Oysters and related animals before the battle are all marine shells, which are suitable for breeding oysters in subtropical and tropical coastal areas. They are widely distributed in China, from Yalu River in the north to Hainan Island in the south. Oysters can also be produced in coastal areas. Oysters are soft and have shells.

2, mussels

Cooked and processed into dried mussels, it is a bivalve mollusk with a dark brown shell, which lives on coastal rocks and is distributed along the Yellow Sea and Bohai Sea in China. The top of the shell is close to the front of the shell. The two shells are equal and symmetrical.

3. clams

Meretrix meretrix, also known as Clam, also known as Gehua, also known as Meretrix meretrix, Eupolyphaga, Eupolyphaga, belongs to Eupolyphaga, and is one of the important liquid marketing categories of edible shellfish.

4. razor clam

There are two kinds of shellfish, mollusks and crustaceans. They are narrow and long in shape, with egg-yellow outside and white inside. They live in coastal seawater and can also be cultured artificially, with delicious meat. There are cricket and cricket.

5. Scapharca subcrenata

Scapharca is a kind of marine economic shellfish. Distributed in the western Pacific coast of Japan, Korea and China. In China, it is distributed in the Yalu River in the north and Guangxi in the south, especially in the shallow waters such as Laizhou Bay, Bohai Bay, Liaodong Bay and Haizhou Bay.