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Method for making chicken chops
Making chicken chops is so simple, it only takes 3 steps? That's right, you don't need to buy it again.

It turns out that Bian Xiao didn't like chicken chops at first, but his son and his brother-in-law often went to eat chicken chops, so he naturally fell in love with eating chicken chops. Slowly, Bian Xiao thought of cooking chicken chops himself and found a friend. This friend sells roast chicken and chicken chops by the way. Bian Xiao knew that he was good at making chicken chops, so Bian Xiao asked this friend how to make chicken chops.

In fact, the practice of chicken chops is difficult and simple. You need to prepare chicken breast to make chicken chops. Today, it happened that the chicken breast bought in the supermarket was very fresh, so I bought some home. Ingredients and ingredients for making chicken chops: chicken breast, eggs, black pepper, bread crumbs, ginger, garlic, oil, salt, oyster sauce, starch and cumin powder. If you make chicken chops with cumin flavor, cumin powder is essential. The following small series will share the practice of chicken chops for everyone.

The practice of chicken chops

Step 1: Wash the chicken breast and cut it into pieces, and control the size according to your own hobbies. Cut the knife and put it in a bowl for pickling. Add cooking wine, oyster sauce, ginger, garlic and salt and mix well, then sprinkle with chopped black pepper. Set aside and marinate for about 20 minutes. After pickling, spread the starch and spread it evenly.

Step 2: Prepare a clean bowl, beat the eggs into the bowl, break them up with tools, and add appropriate salt to stir well. Put the salted chicken into a bowl with egg liquid, prepare another bowl, pour bread crumbs, stick the chicken chops with egg liquid with bread crumbs, and put them into the bowl for later use. It is not easy to stick to the pot after being stained with bread crumbs, so when making fried chicken chops, prepare bread crumbs.

Step 3: Heat the pot, pour a lot of oil into the pot, and when the oil temperature reaches 70%, put the chicken into the pot and start frying. When the chicken is fried in the oil pan, be careful of the oil so as not to splash it on your body. When frying in the pan, use high fire first, and then turn to medium fire when the oil temperature is high. This is to control the heat by yourself. Fry both sides until golden brown, take out and sprinkle some cumin powder. Of course, this is only for chicken chops that like cumin powder. In this way, delicious chicken defecation is ready.