Thailand is a gourmet paradise in Southeast Asia, with various specialties, including some classic Thai dishes and popular local snacks. Thai food is unique in its sour, spicy, sweet and salty taste and rich spices, so that you can enjoy various flavors when you taste it. Among them, the most classic Thai dish is Dongyingong soup, which is very delicious and exquisite. It is mixed with Thai spices and seafood, leaving a deep impression.

In Thailand, both street snacks and high-end restaurants offer all kinds of delicious food. One of the most popular snacks is fried spring rolls and Thai fried noodles. Fried spring rolls are usually made of vegetables and meat with some Thai sweet and spicy sauce. They are very delicious. The characteristics of Thai fried noodles are unique taste and rich spices, plus different kinds of meat and vegetables, so that your taste buds can be greatly satisfied.

Thai salad is also a classic representative of a good food. Thai hot and sour crab salad, green papaya salad, lemon grass beef salad and so on are all overwhelming delicacies. These salads are fresh, healthy and delicious. Among them, the most popular is crab salad. The main ingredients of this dish are eggs, crab meat and Thai spices. Diversified tastes and exquisite plate-setting forms are mouth watering.

Thai food is an exotic food, and its unique charm and delicacy are unforgettable. No matter where you come from, if you want to taste authentic Thai food, you must not miss these delicious dishes.