Zhoukou belongs to a prefecture-level city in Henan province, and the most attractive place here is its variety of delicious snacks. In particular, the local specialties that have been passed down for a long time are really memorable. So what are the specific specialties of Zhoukou? Let's take a look together. 1. gujiamo
gujiamo is a traditional famous spot with great ornamental value. its shape and color are imitation animals, which are very cute. Its taste is actually just as good as that of steamed buns in the north, and it also has a unique flavor with a long aftertaste. 9. Sauced Typhoid
Sauced Typhoid is a traditional famous dish in Zhoukou. It is made by pickling fresh Typhoid in sweet noodle sauce and waiting for a few months to take it out for tasting. The prepared Typha latifolia is rich in sauce flavor, crisp and sweet in taste and unique in flavor. 8. Test dog meat
Test dog meat is a flavor food in Luyi County, Zhoukou City. It has a very long history. It not only has pure meat flavor and chewy taste, but also has the effects of dispelling cold and warming, invigorating qi and benefiting blood, so it is deeply loved by local people. 7. Stuffy fish
Stuffy fish is a traditional specialty food in Zhoukou. Its color is fresh and tender, the white is yellow, the meat is crisp and rotten, and the salty is sweet. Its biggest feature is reflected in the word "boring". The prepared stewed fish can be eaten even with bone spurs. 6. Zhangji smoked chicken
Zhangji smoked chicken is a delicious dish with all colors and flavors. It has a very traditional production process, and it is very elegant from slaughtering, frying, cooking and coloring. The cooked Zhangji smoked chicken is crispy and rotten, fat but not greasy, and it is delicious. 5. Taikang elbow
Taikang elbow is a famous wind snack in Zhoukou, which is made of pig elbow of the above grade as raw material and supplemented with special and precious accessories. Its characteristics are bright color, fat but not greasy, crisp and delicious, and it is quite famous outside. Many consumers come from afar just to taste the most authentic Taikang elbow. 4. Guan Degong roast chicken
Guan Degong roast chicken is a traditional food in Zhoukou. It is delicious, soft and not greasy, and has a very unique flavor. After the roast chicken is cooked, no matter whether it is cold or hot, just shake the chicken leg gently, and its flesh and blood can be separated, which is quite convenient to eat. 3. Dengcheng pig's trotters
Dengcheng pig's trotters is a special food in Shangshui County, Zhoukou. It is famous for its fragrant smell, flexibility and refreshing taste, and its delicious taste is crisp and tender, which makes you want to eat again after eating it. 2. Gaoji sesame seed cake
Gaoji sesame seed cake is a special snack in Gaoji Township, Zhoukou City. It is made from the above-mentioned wheat flour and sprinkled with sesame seeds. The baked Gaoji sesame seed cake is golden in color, crisp and delicious, unique in flavor, rich in nutrition and quite delicious in taste. 1. Xiaoyao hot soup
Xiaoyao hot soup is a traditional snack in Xiaoyao Town, Zhoukou City, and it is also one of the top ten famous foods in Henan. Every day, local people will drink a bowl of hot Hu spicy soup for breakfast, accompanied by fried dumplings or steamed bread, which is simply a great enjoyment in the world.