1. Pixian Douban Pixian Douban is a specialty of Pidu, Chengdu (formerly known as Pixian), and a Chinese geographical indication product.

It is one of the top condiments in China.

It is unique and different in material selection and craftsmanship.

The fragrance is mellow without adding any spices, and the color is oily without adding any oil.

It relies on fine processing technology and excellent raw materials to achieve the standard of excellent color, aroma and taste. It has the characteristics of strong spiciness, bright red and oily, large pepper pieces, and sweet aftertaste. It is a commonly used seasoning in Sichuan recipes.

It is known as the "soul of Sichuan cuisine".

Its production techniques are included in the second batch of national intangible cultural heritage lists.

2. Salted preserved eggs Salted preserved eggs are a unique delicacy in Guang’an, Sichuan, Xiaoping’s hometown.

With the delicious taste of salted eggs and preserved eggs, this egg is not only a delicious food to accompany wine, but also one of the best dishes for breakfast.

The amino acid ratio of salt-preserved egg protein is very suitable for the physiological needs of the human body and is easily absorbed by the body, with a utilization rate of over 98%.

Salted preserved eggs are also a good brain food.

3. Long'an pomelo Long'an pomelo is a specialty of Guang'an City, Sichuan Province, and a national geographical indication product of China.

The parents of Long'an pomelo originated from two 53-year-old pomelo trees behind the house of Tang Yanwen, a villager in Qunce Village, Long'an Township, Guang'an District, Guang'an City, Sichuan Province. They were bred by the Economic Crops Technology Extension Station of Guang'an District, Guang'an City.

?Long'an pomelo fruit is medium to large in size, with yellow-orange skin, crisp and tender flesh, juicy, few or no seeds, and matures in early to mid-November.

It has the functions of regulating the body's metabolism, digesting food, sobering up, and reducing fire. It has a good effect on patients with spondylitis and constipation.

4. Suji Rice Krispie Treats Suji Rice Krispie Treats are produced in Suji Town, Leshan City, Sichuan, hence the name.

Rice Krispies Treats became famous in the late Qing Dynasty and are a traditional product in Leshan area.

The raw material formula is mainly white sesame seeds, peanut kernels, and soaked rice. It is characterized by sweetness and deliciousness, crispy residue, and the fragrance of rice cakes.

Suji Rice Krispies Candy has been voted "Jiazhou People's Favorite Product" by Leshan consumers for four consecutive years.

5. Gong Fan Gong Fan, also known as Zigong Gong Fan, is a treasure of traditional Chinese arts and crafts and one of the famous fans in Sichuan.

Sichuan Zigong bamboo fans are crystal clear and bright, like silk, and are famous both at home and abroad.

Created by folk artist Gong Yuzhang, it has a history of more than 100 years and is one of Zigong's three famous small arts. Currently, the production of Gong fans has been passed down to the fifth generation of the Gong family.