Qingyuan, located in Lishui, Zhejiang, has a good reputation as the first ecological county in China. Qingyuan is a natural oxygen bar with excellent scenery and environment, and it is a must-see place to escape from the hustle and bustle of the city. The following small series wants to introduce the food of Qingyuan. Come and have a look.

Huang _

In Qingyuan, there are many large and small Huang _ processing shops. Huang _ has always been the most traditional and favorite food of Qingyuan people, and it will be seen on holidays. It has also been on CCTV food programs.

hemp cake

hemp cake is actually a common kind of rice cake. Steamed glutinous rice, mashed into a ball, divided into small pieces by hand, rolled in the bean powder ground with soybeans and added with white sugar, and served hot. In Qingyuan, you can eat it at the usual banquet, and you will hear vendors shouting and selling sesame seeds on the street on weekdays.

Roasted plum

Roasted plum is a common snack in Qingyuan countryside. Made of sweet potato powder, lard and white sugar, it looks like plum, so it is called roasted plum.

she _

If you want to find a food that can represent Qingyuan, she _ this food is unique to Qingyuan. Wash the picked rat weed, mash it in a stone mortar, add rice flour, fried mushrooms, dried bamboo shoots, minced lean meat, onions and other condiments, and bake it into sweet or salty she _. It tastes crispy and delicious.

Hundred Mushrooms Banquet

Qingyuan is also known as Mushroom City, because it is rich in all kinds of mushrooms, and the local people also use all kinds of mushrooms to the extreme, creating a special dish of "Hundred Mushrooms Banquet".