What are some humorous sentences to praise people for their good cooking skills (Part 1) 1. A five-star hotel chef? He would definitely not dare to show his teeth in front of my wife, and she would immediately fall asleep.

2. This dish is full of colors and makes my mouth water.

Looking at the other dishes, I was dazzled.

3. I use the warmth of the charcoal-grilled abalone, the warmth of the grouper, the deliciousness of the lobster in the soup, the sweetness of the ice-flowered blood swallow, the rise of the ginseng, the breadth of the strips, and the breadth of the dough pancakes.

The most sincere blessings from the superstar, happy International Chefs Day!

4. Use the frying spoon to stir-fry various delicacies, and enjoy a visual feast; seasonings bring out the sour, sweet, bitter, and spicy, and you can taste all the flavors of life; desserts bring together infinite sweetness, and you can savor the sweetness of life; on World Chefs Day, I wish all chef friends a happy life.

5. The color is like jade-like cat head bamboo shoots, and the taste is as good as the hump of an oxtail orangutan.

6. This is a chef’s resort, a chef’s territory. Please put down your work, put aside your busyness, put aside your worries, and come here to be a guest. If you are happy, have something sweet. If you are heartbroken, have something sour. If you are happy, come here.

Something spicy, something bitter if you are inflated. On International Chefs Day, have a taste of life, see the style of chefs, and come to the chef resort together!

7. You always see goddesses taking selfies of delicious food, but she never gets fat no matter how much she eats.

In fact, she put down her chopsticks after taking one bite of each dish.

8. Sometimes he would go around the wheat fields looking for wild shepherds and force him to cook mountain soup for the monks.

9. Hold the kitchen knife in hand and carve the happy life in detail; stir-fry with the spatula to cook the delicacies of life into the flavor; simmer over low heat and savor the happy time slowly.

On World Chefs Day, I wish you happiness and a happy life!

10. The turquoise color of the siomai reveals the steamed, paper-thin dough, which looks like jade.

Take a gentle bite and the skin will break. You will find the minced shrimp, leek and egg inside, which is refreshing and moist.

After eating it, your mouth is still filled with the fragrance of shrimp, which really leaves a fragrance in your teeth and cheeks.

11. It is a kind of courage, but also a kind of belief. 12. Don’t blame your food because you have no appetite.

(Indian writer) Rabindranath Tagore 13. On World Chefs Day, let the auspicious flame ignite and illuminate a beautiful life; let the happy frying spoon wave and stir-fry a happy life; let the superb cooking skills be displayed and the dishes will be happy and delicious.

May you enjoy cooking and have a happy life!

14. Food treasures can enrich the skin, but they can block the mind.

(British dramatist and poet) Shakespeare 15. Rubbing it with delicate hands makes the jade color uniform, and frying it in green oil makes it tender and deep yellow.

When spring comes at night, I know the importance of sleeping, and the gold wrapped around the arms of a beautiful woman is flattened.

16. The crispy soup of seabass fat and wild rice is delicious, and the freshly made cakes with (Mai Qiao) cooked oil are fragrant.

Since ancient times, great people despised wealth and honor, but fell in love with the local flavor and recalled their hometown.

17. A simple egg fried rice can make me become an immortal after eating it. I am afraid that only my wife has this ability!

18. Sweating profusely without complaining, dancing in the air with a shovel and spoon in hand.

There are many kinds of delicious food, and customers have praised them countless times.

It has a full taste of sour, sweet, bitter and spicy, and all the flavors of life are included in it.

On World Chefs Day, thank you for your hard work and making our lives full of happiness!

19. Pots and pans play the music of life; oil, salt, sauce and vinegar bring out the world of delicious food; stir-fry and fry, enjoy the delicious taste of life; sweet, bitter and spicy, taste the colorful life.

On World Chefs Day, use meals to stay healthy and decorate your life with delicious food!

20. What is the idea of ????a foodie?

If it tastes good, eat more of it, and if it doesn’t taste good, you should eat more of it.

What are some good humorous sentences to praise people's cooking skills (Part 2) 21. Show off your cooking skills, and your skills will be unrivaled in the world.

22. People in Shu prize celery, buds, spinach, and mixed dove meat.

23. The next day, the neighbor’s mother specially bought pork ribs and invited my mother to cook pork rib soup for them.

It was almost noon, and as soon as I entered the neighbor's house, the aroma of the pork rib soup hit my nostrils.

At that time, I saw the pork rib soup being cooked, and my greedy cat could no longer resist the tempting aroma.

24. If you think eating is everything in a foodie’s life, you are wrong. There is also...sleeping!

25. Small cakes are like chewing the moon, with crispy and sweet fillings in them.

26. Taste the food, not the menu, and cooking a pot of good food is by no means a waste of money.

27. The dough is your piano board, the noodles are your strings, the spoon is the conductor, the oil, salt, sauce and vinegar are the soundtrack, and the pots and pans are the accompaniment, popping up the beautiful days and playing the colorful tomorrow, world chef

May your day be colorful.

28. Life is a perfect dish. You need to mix the sweetness of love, the saltiness of hard work, the bitterness of frustration, the sourness of grievance, and the spiciness of peak in proportion, and pour it onto the infinite desire and hope for life. The person who tastes it is

You are yourself, and the person who comments is also you. On World Chefs Day, I hope you use your skillful hands to make the most perfect dishes in life.

29. Collect famous dishes from all over the world and bring together the unique flavors of various countries, so that you will have endless aftertaste while drinking and drinking.