Hello, I am Xiaoyuan Yidian. I am very happy to answer your questions. I hope my answer can help you.

Three meals a day are necessary for people to continue their lives. Every taste is transmitted to the brain through taste buds. From the beginning of life to the end of life, each period has its own memory left by the brain, which recalls the delicious food of the past.

It is also a kind of enjoyment. I feel that a few homely meals are delicious.

I'm from the north, so I mainly recommend pasta, hehe.

First, dumplings.

"It's not as comfortable as lying down, and it's not as delicious as dumplings" is a saying that people often say. In the era of material scarcity, the happiest moment for people who worked hard for a day was when they were lying in bed and resting; and being able to eat

Serving a plate of steaming dumplings is a happier thing. Second, braised noodles. Braised noodles are a niche noodle dish in Henan. It uses extremely cheap ingredients, such as soybean sprouts, beans, lentils, etc. as vegetables.

Place the bottom of the pot, put noodles on top, simmer for 19 minutes, and it is ready to eat. The color is golden, the noodles are chewy and fragrant. Third, mutton paste soup noodles. Mutton paste soup noodles are traditional noodles in Henan. They are served every winter.

It is the common people's food to keep away the cold. The restaurant has updated the food recipe to make it taste better. Fourth, slurry noodles (also called sour noodles, because the fermented slurry is sour), Luoyang, Henan.

The traditional famous food of Luoyang, Ruzhou, Xinzheng, Tanghe and other places is made of fermented mung bean milk and made from glutinous rice paste. It is simple to make, low in cost, delicious, easy to digest, and has a unique sour taste.

, salty and delicious, it has been popular since ancient times and has become a famous local food with strong local characteristics. What is the taste of noodles in your mind? I am happy to answer this question.

The taste of home is all kinds of home-cooked food. Every home-cooked dish is delicious, such as the spicy and sour cold potato shreds, the sweet and sour eggplant, and the delicious and easy-to-eat cold golden acupuncture.

Cucumber, mixed shredded chicken, cola chicken drumsticks, scrambled eggs with green peppers, shredded hot pepper potatoes, home-cooked tofu... many of these dishes are my favorite flavors. These dishes are easy to make, delicious and go well with rice. Friends who like food welcome them.

Watching @小丽makes delicious food, there is a detailed production process. I believe the taste in their mind is the taste of their childhood, the taste of their mother, and the taste of their hometown! This has nothing to do with whether the food itself is delicious or not.

, it is a kind of memory. When I was a child, it should be said that it was 30 years ago! At that time, the countryside was still very poor, and we could hardly eat much stew all year round. At that time, my mother would eat anything delicious at home.

Leave it for me to eat. I believe this kind of motherly love will be a delicacy in many people’s minds! The most delicious thing in my heart is the last dumpling meal my mother made for me before she was alive. I will never forget that taste of happiness in my life.

The taste will never be the same again... Hello everyone, I am Xiaodingdang, it must be the taste of my mother. I have been eating my mother's cooking for 30 years since I was a child. It is familiar and friendly. Hello everyone, I am @sharefood爱.

Live life! I am very happy to share with you my personal understanding and insights on delicious food. Friends who like to eat, we can communicate more and enjoy delicious food! There is no fixed taste in food, I believe that most people appreciate it!

Everyone has the same feelings about delicious food! Sour! Sweet! Spicy! Salty! Food cooks can use these five flavors to find out whether they should be salty or light.

It's light... The five basic flavors complement each other without taking away from each other. Coupled with the appropriate heat, the original taste of the food is fully reflected on our tongues... The food produced in this way will definitely be delicious.

of.

Let’s talk about some of the dishes I like to eat in the past few days. I use the simplest cooking methods to bring out the original taste of the ingredients in these dishes. I think they are really delicious!

1. Microwave barbecue skewers and cut pork into cubes, marinate them with seasonings, skewer them with bamboo skewers, and bake them in the microwave for 8 minutes. There is no smokiness from charcoal grilling, so it is healthy and delicious.

2. Spicy fried clams. This small seafood is the most suitable dish to drink with Tsingtao beer. After the onions, garlic and pepper are stir-fried, stir-fry them over high heat until the clams open their mouths. There is no need to add any condiments. You can also add other ingredients to the clam soup.

to add freshness to the dishes.

Finally: After talking about a few home-cooked dishes that I like to eat, I finally said that the most beautiful taste in my mind is the home-cooked food cooked by my wife with all my heart. I poured out my cooking insights and knowledge... I can’t cook it with my wife’s love.

It tastes good, so I would say that the delicious taste in my mind is actually very simple, it is the taste of love...!

What do you think?

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Hello friends!

I lost 31 pounds by eating @西乐客婆, and I am very happy to answer this question.