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Homemade fried dough sticks (healthy and delicious, a must-have for the family!)

Youtiao is a traditional Chinese breakfast delicacy. It is not only crispy and delicious, but also rich in nutrients. However, due to the large number of additives added to the fried dough sticks on the market, people have questioned its healthiness. In order to allow everyone to eat safe and healthy fried dough sticks, we have specially developed homemade safe fried dough sticks, so that you can easily make delicious and healthy fried dough sticks at home.

Main body

Material preparation

To make homemade fried dough sticks, you need to prepare the following materials:

1. 500 grams of flour

< p>2. 10 grams of yeast

3. Appropriate amount of salt

4. Appropriate amount of water

5. Appropriate amount of oil

Operation steps< /p>

1. Mix flour, yeast and salt evenly, add appropriate amount of water, knead into a dough, then cover with a damp cloth and place in a warm place to ferment for 1-2 hours, until the dough doubles in size.

2. Knead the fermented dough into a long strip, then cut it into small pieces and roll it into strips with your hands.

3. Place the rolled dough sticks on a plate, cover with a damp cloth, and place in a warm place to ferment for 30 minutes.

4. Take a pot of oil, heat the oil until it is 70% hot, then put the fried dough sticks into the oil pot and fry over medium-low heat until both sides are golden brown.

End

The homemade fried dough sticks not only do not contain any additives, but are also healthier and more delicious than the fried dough sticks on the market. You can easily make this delicious dish at home to add variety to your breakfast.

Come and try it!