1. Ancient poems about eggs
Ancient poems about eggs 1. What are the poems about eggs
The poems about eggs are as follows:
1. As the wind spreads, black-bone chickens can be eaten in autumn.
Source: "Ji Zong Wen Shu Chicken Fence" by Du Fu of Tang Dynasty
Vernacular interpretation: Silky chickens become fatter in autumn, and it is a good time to eat eggs.
2. The world of eggshells, the world of pills and mud, the scrolls are like the remains of wind and candles
Source: "Niannujiao Xiaoling Mausoleum" by Zheng Xie of the Qing Dynasty
Vernacular interpretation: There is heaven and earth inside the eggshell, and there is a world in the pellet of soil. The strong wind and candles are really lonely.
Extended information:
Words related to eggs:
1. The chicken flies and the egg beats [ jī fēi dàn dǎ ]
Explanation: Chicken flies Gone, the egg broke. It is a metaphor for losing everything and gaining nothing. Also known as "egg covering bird flying".
Source: "Strange Stories from a Chinese Studio - Axia" by Pu Songling in the Qing Dynasty: "People are unscrupulous, abandoning the old and replacing it with the new is a plan. The eggs of the dead will fly over and the birds will fly away, and the retribution from heaven will be miserable. ”
2. Kill the chicken to get the eggs [shā jī qǔ luǎn]
Explanation: Kill the chicken to get the eggs. It is a metaphor for coveting immediate benefits without caring about long-term interests.
Source: Greek "Aesop's Fables: The Chicken that Layed the Golden Eggs".
3. To find fault in an egg [ jī dàn lǐ tiāo gǔ tou ]
Explanation: It is a metaphor for deliberately finding faults.
Source: Chapter 1, Section 3 of Lao She's "The Autobiography of Lao She": "My aunt often has a bad temper. She only looks for bones in the eggs. She is the king of hell in my family. It wasn't until I entered middle school that she To die, I have never seen my mother resist."
Baidu Encyclopedia - Kill the chicken to get the egg.
Baidu Encyclopedia - Pick the bones of the egg.
2. Poems, ancient texts, allusions related to eggs, the custom of eating eggs, etc. Thank you all
"Eat eggs in the Beginning of Summer, and the hot weather will not cause summer heat"
According to legend, a long time ago, Nuwa Queen Mother fought against the plague god who spread this disease in order to prevent the children in the lower world from getting sick in summer. The plague god ensured that the descendants of Lady Nuwa Queen would not be harmed. Empress Nuwa told the people that on the day of the Beginning of Summer in the next year, cooked chicken, duck and goose eggs should be hung on Xiaoya's chest to avoid the plague of summer.
Eating eggs at the beginning of summer is also called eating eggs at the beginning of summer.
Every household has to cook a pot of eggs. Mothers with skillful hands weave colored threads into silk bags for placing the eggs, put the dyed eggs into them, and hang them on their children's chests. It is said that the plague can be eliminated. In some areas, duck eggs, goose eggs, etc. are also used.
Because of this, on the day of the Beginning of Summer, children hang eggs on their chests and meet up to bump eggs everywhere. Since "egg", "bag" and "generation" are homophonic, this move also places the hope of the parents to pass on to their children and grandchildren - their children and grandchildren will be healthy and long-lived, "passed on from generation to generation".
In the history of our country, people have eaten eggs on many festivals. As far as I know, eggs are eaten at the beginning of summer, eggs are eaten at Qingming Festival, and the most representative one is eating eggs at Dragon Boat Festival. In people's traditional concepts, eggs represent perfection, celebration, warding off evil, breeding offspring, and more importantly, health. Before the Dragon Boat Festival comes, I found some strange customs about eating eggs in various places to share with you.
When I live in the north, eggs must be boiled in the pot used to cook rice dumplings during Dragon Boat Festival, and duck or goose eggs are also boiled if possible. After eating the sweet rice dumplings dipped in sugar, you have to top them with eggs dipped in salt. It is said that if you eat boiled eggs in a rice dumpling pot, you will be less likely to get sores in summer; and if you put duck eggs and goose eggs boiled in a rice dumpling pot in the sun for a while at noon and then eat them, you will not have headaches throughout the summer.
There is a saying in southeastern my country that eggs can only stand upside down on the table at noon during the Dragon Boat Festival. The first person to stand the egg up on that day will have good luck for a year. Taiwan also holds an egg-standing competition every Dragon Boat Festival, and many people participate in it to seek good luck.
In the UK, during festive feasts, people like to break eggs and drop them into clean water, using their shape to predict whether their future life will be happy. Then stir in white sugar and steam it, which means a happy and harmonious life;
In Yugoslavia, young people regard eggs as sacred and pure love. Every first Monday after Easter, young people gather to dance and fall in love. If a man does not eat the eggs given by the woman, it means that he does not love the other person or the love has broken down.
In Türkiye, eggs are a symbol of fertility. If a girl decides not to fall in love or get married, she will not eat eggs for the rest of her life. Girls who eat eggs mean that they want to get married and become mothers.
In Chaozhou, my country, eggs have many symbolic meanings.
People often give eggs as traditional gifts to relatives and friends, usually four to eight, if twelve, it is a grand gift; if a relative or friend has been ill for a long time and has recovered, eleven eggs must be given, which means that it is only this time, and the recipient will also All must be received to get a good fortune; when a child reaches school age and is about to enter school, it is called "opening the book". In addition to other rituals, there must be two eggs, boiled, the shells dyed red, and presented to this child. Child, expressing blessings for the child; for several months after the daughter was pregnant, the mother sent someone to send eggs to her. When she was close to the month of pregnancy, the mother sent another egg, which was called "nurturing birth", which means "hurrying her to give birth safely". mean.
3. What are the poems about "Eggs" written by Du Fu?
Answer: Du Fu's seven-character "Quatrains".
Du Fu, a poet of the Tang Dynasty, has a famous seven-character quatrain: "Two orioles sing in the green willows, and a row of egrets ascend to the blue sky. The window contains the snow of Qianqiu in the Xiling Mountains, and the door is docked with ships thousands of miles away from Dongwu."
There are many interesting things after the publication of this poem. The most widely circulated ones are the poetry banquet, poetry painting and cooking, and poetry cooking.
1. Poetry Banquet
Suzong Qianyuan In the second year, Du Fu abandoned his official position and went west, living in poverty in a thatched cottage in Chengdu. One day, several uninvited guests came to Du Fu's house to meet friends with poems. Du Fu really couldn't prepare a better meal to entertain the guests. Mrs. Du was extremely anxious and at a loss. When he was in trouble, Du Fu found that there were a handful of leeks, two eggs and a large plate of tofu residue in the kitchen room. He immediately felt like he had found a treasure, and his worries turned into joy. He whispered a few words to his wife with a smile, and then invited the guests to sit down and chat. ..
Not long after, Mrs. Du served three dishes and one soup on the table. The first bowl was fried leeks with two egg yolks on top; the second bowl was also fried leeks with egg whites on top; The third bowl was steamed tofu dregs, with nothing on it; the last was a large bowl of leek and tofu dregs soup, with a few pieces of white eggshell floating on it.
Mrs. Du immediately signaled Du Fu to clasp her fists to the guests and said: "I am deeply honored to come to my humble house. I have specially prepared a 'poetry banquet' to show my sincerity." Just when the guests were a little confused, Du Fu picked up his chopsticks and Pointing to the first bowl of food, he said, this is called "Two Orioles Singing in the Green Willows"; pointing to the second bowl of food, he said, this is "A Line of Egrets Soaring into the Blue Sky"; pointing to the third bowl of food, he said, this is "The Window Contains the West" "Ling Qianqiu snow"; referring to the last big bowl of soup, he said that this is "the ship that is docked at Dongwu Wanli". At this time, the guests suddenly realized and applauded.
2. Poems, paintings and dishes
< p> Among the people of Sichuan, there was an extraordinary woman who was famous for her talent, beauty, and excellent cooking. One day, two talented men came to visit from afar. The woman should treat her warmly, but because she only had a handful of leeks and two eggs at home, she didn't know. What to do, fortunately, the woman read poetry and books, and immediately remembered a poem by Du Fu. After serving tea to the two guests, she started cooking with a smile, and soon she had a table of poetic dishes. The first plate Green leeks are placed on the bottom and two round egg yolks are placed on the surface, which is called "Two Orioles Singing in the Green Willow"; the second plate is still placed on the bottom with green leeks and a streak of egg white is sprinkled on the surface, which is called "A Row of Egrets Soaring into the Blue Sky" ; The third plate is spread with leeks in the shape of a mountain, and the top of the mountain is stained with egg whites, which is called "the window contains Qianqiu snow of Xiling"; the fourth plate is a large bowl of clear soup, with four white eggshells floating on the surface, which is called It is called "the door to dock thousands of miles of ships in Dongwu".4. Are there any poems describing "eggs"?
Poached eggs are cooked into egg drop soup.
A pool of spring water, a pool of flowers, thousands of golden lights and thousands of clouds, white jade smoke and warm blue waves, and skillful women embroidered colorful paintings. Explanation: The first sentence: It is described as being like the colorful fallen flowers on the lake in spring, summarizing your flower soup as a whole.
The second sentence: It is a metaphor for the state of the yolk of a poached egg after it is in full bloom. The third sentence: It is based on the poetic meaning of Li Shangyin's "The sun warms the blue field and the jade produces smoke", saying that the protein is like jade, floating on the water surface, and warm; just waiting for you to feed it into your belly.
The last sentence: Praise for high level. "Egg" means: the egg of a pheasant chicken.
Eggs can be divided into three main parts: egg shell, egg white and egg yolk. "Egg" in a sentence: Every year on my birthday, my grandma would boil me some brown eggs.
Among a thousand eggs, no two are exactly alike in shape. To compare an egg with a stone is to overestimate your own capabilities! What you do is tantamount to throwing an egg against a stone. You are overestimating your own capabilities.
When the soldiers were hungry, several old ladies brought them flatbread, eggs and rice soup. Eggs and duck eggs, which are about the same size, are not difficult to distinguish based on the thickness and color of the eggshells.
He overestimates his own capabilities and tries to throw eggs against rocks. How can he not fail? I heard that Sudan red was found in eggs, which really makes people shudder.
To put an egg against a rock is simply to overestimate one's capabilities. All the eggs in this carton are newly laid.
Hailstones as big as eggs smashed down on the head and face, causing the old cow to jump around in the field and scream "moo". Some said the eggs would float, some said the eggs would stay motionless... More tomatoes and several eggs flew over one after another.
There’s no need to teach your grandmother how to smoke eggs. Don’t do the trick. While eating the fried rice cooked by Xiao Xiao, I muttered: "White smoke comes out of the rice bowl in Rizhao, eggs and rice are in front of me, and my saliva flows down three thousand feet. Fortunately, Xiao Xiao doesn't charge for it."
Xiao Xiao, you are really good. The hall can fit into the kitchen.
5. Du Fu, a poet of the Tang Dynasty, wrote a poem about eggs
Du Fu, a poet of the Tang Dynasty, has a famous seven-character quatrain: "Two orioles sing in the green willows, and a row of egrets ascends to the blue sky.
The window contains the snow of Qianqiu in the Xiling Mountains, and the door is full of ships thousands of miles away from the Eastern Wu Dynasty. "There are many interesting things after the publication of this poem, and the most popular ones are the poetry banquet, poetry painting and cooking, and poetry cooking.
Poetry Banquet In the second year of Emperor Suzong's reign, Du Fu abandoned his official position and went west, living in poverty in a thatched cottage in Chengdu. One day, several uninvited guests came to Du Fu's house to meet friends with poems. Du Fu really couldn't come up with any better food to entertain the guests. Mrs. Du was extremely anxious and at a loss.
Just when he was in trouble, Du Fu found that there were a handful of leeks, two eggs and a large plate of tofu residue in the kitchen room. He immediately felt like he had found a treasure, his worries turned into joy, and he said a few words to his wife with a smile on his face. After whispering, invite the guests to sit down and chat. Not long after, Mrs. Du put three dishes and one soup on the table.
The first bowl is fried leeks, with two egg yolks on top; the second bowl is also fried leeks, with egg whites on top; the third bowl is steamed tofu dregs, with nothing on top; and the last is a large A bowl of leek and tofu soup with a few pieces of white eggshell floating on it. Mrs. Du immediately signaled Du Fu to clasp his fists to the guests and said: "It is a great honor for you all to come to my humble house. I have specially prepared a 'poetry banquet' to show your sincerity."
When the guests were a little confused, Du Fu picked up his chopsticks and Pointing to the first bowl of food, he said, this is called "Two Orioles Singing in the Green Willows"; pointing to the second bowl of food, he said, this is "A Row of Egrets Soaring into the Blue Sky"; pointing to the third bowl of food, he said, this is "The Window Contains the West" "Ling Qianqiu snow"; referring to the last big bowl of soup, it is said to be "a ship thousands of miles away from Dongwu". At this time, the guests suddenly understood and applauded.
Poems, Paintings and Dishes Among the Sichuan folk, there was an extraordinary woman who was both talented and beautiful, and had excellent cooking skills. She was famous in Shu. One day, two talented men came to visit them from afar. The woman should treat them hospitably, but since she only had a handful of leeks and two eggs at home, she didn't know what to do. Fortunately, the woman had read a lot of poetry and books, and she immediately remembered a poem by Du Fu.
After serving tea to the two guests, she started cooking with a smile, and soon she had a table of poetic dishes. The first plate has green leeks on the bottom and two round egg yolks on the surface, which is called "Two Orioles Singing in the Green Willow"; the second plate has green leeks on the bottom with a streak of egg white sprinkled on the surface, which is called "A Line of Egrets" "Up to the blue sky"; the third plate is spread out with leeks in the shape of a mountain, and the tops of the mountains are dyed with egg whites, which is called "the window contains Qianqiu snow on the West Ridge"; the fourth plate is a large bowl of clear soup, with four white eggshells floating on the surface. , known as the "door-berthed Dongwu Wanli ship".
When the woman raised her glass to toast and expressed a slight apology, the two talented men praised in unison: "The 'poetry and painting dishes' you skillfully made are better than the delicacies in the world! You are welcome." Poetry Chef Jiangnan Yi There is a famous "Tang Poetry Restaurant" in the local area. One day, a guest came to the hotel very arrogantly. With only eight cents and two eggs, he demanded to make three dishes and one soup according to Du Fu's seven-character quatrains. The chef knew full well that the guest When a difficult problem arises, he will rise to the challenge and readily agree.
After a while, the chef put three dishes and one soup on the table: the first dish was two steamed egg yolks, accompanied by a few green onions, symbolizing "two orioles singing in the green willows" ; The second dish is green vegetable leaves with a trace of egg white, which means "a row of egrets ascending to the blue sky"; the third dish is stir-fried white egg flowers, not even a green onion, which means "the window contains Qianqiu Snow in the West Ridge" The fourth dish is even simpler. It is a large bowl of water with only a few bright eggshells floating on it, which looks like a "door-berthed Dongwu ship". When the guest officials saw this "three dishes and one soup", they praised him endlessly. Later, the chef was known as the "Poetry Chef".
6. Use two eggs to make the title of the ancient poem
I don’t know if this is what you are talking about. The first dish is two boiled eggs peeled out. A round egg yolk, steamed with seasonings, garnished with a few tender green vegetables, placed in a bowl, with a poem inscribed: 'Two orioles singing green willows'; the second dish is to cut the cooked egg whites into shreds. A piece of green vegetable leaves are placed underneath, arranged in a formation, and placed in a porcelain basin. The poem says: 'A row of egrets ascending to the blue sky'; The third dish is a handful of vegetarian fried egg whites, finely cut into thin strips like goose feathers , put it in a basin, and recite a poem: "The window contains Qianqiu snow in the Xiling Mountains"; the fourth dish is a bowl of seasoned clear soup with a few eggshells floating on it, and recite a poem: "The door is docked for a thousand-mile boat in Dongwu." '. These four dishes are laid out in order, and the four lines of poetry are connected one by one. Together they are the "Quatrains" by Du Fu, the great poet of the Tang Dynasty.