The most famous snack in my hometown is the delicious wontons.

Every time I taste this mouth-watering delicacy, I feel refreshed.

Be patient when eating wontons. If you are in a hurry and want to eat one in one bite, the wontons will make your mouth full of bubbles.

Eating wontons is also very particular. You can eat them separately from the skin and the filling; you can also prick the skin and eat it again.

Customers who like spicy food can add some pepper before eating.

One day during the National Day holiday, my mother specially took me to Master Huang’s wonton shop to taste the delicious wontons.

Started eating wontons.

I saw that these wontons were thick and meaty, with an attractive color, and each one was long and bulging. It made people want to eat one in one bite.

At this time.

I first picked up the pepper shaker and sprinkled pepper into the wonton soup, then picked the largest one, and carefully pricked the skin with chopsticks. Suddenly, a burst of aroma crept into my nostrils, and I couldn't help but drool.

I took a bite of the skin first and it was really chewy.

Then a ball of red meat ran out playfully from the wonton skin.

It seemed to be looking at me mischievously.

At this time, I could no longer resist the temptation of the wonton and couldn't wait to take a bite. The tender and slippery feeling came to me spontaneously, and I couldn't bear to swallow the delicious and juicy wonton. I just wanted to let it go.

The wonton lingers in your mouth.

I ate seven in a row until my belly was bulging.

When my mother saw how much I ate, she said I was a glutton.

Hey, who made wontons so delicious!

I would rather be a glutton than to taste this worldly delicacy.