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What are the three unique places in Tianjin?

The three unique snacks in Tianjin are Goubuli steamed stuffed bun, steamed stuffed bun, Erduoyan fried cake and 18th Street big twist.

Goubuli was founded in 1858. During the Xianfeng period of Qing Dynasty, a farmer in Wuqing County, Hebei Province, had a son of forty. In order to be safe, he was named Gouzi, hoping to feed as well as a puppy. Dog came to Tianjin to study art at the age of 14 and worked as a waiter in a steamed food shop. The dog is ingenious, diligent and eager to learn, and he is good at living. He is unwilling to rely on others and set up a steamed stuffed bun stall himself. Steamed buns are half-baked with water stuffing, soft in taste, fresh and not greasy, shaped like chrysanthemums, and unique in color, flavor and shape.

Gui Faxiang's fried dough twists are large in size, and can fry a few kilograms of dough twists, which are as crisp as inside and outside, which is difficult for ordinary people to do. These big twists are not only delicious, but also wonderful works of art. Fan Guilin pays attention to the accuracy of feeding ratio according to his years of practical experience. According to the change of temperature, the dosage of slimming alkali should be increased appropriately when kneading dough, and it is advisable to fry it thoroughly with warm fire.

Introduction to Tianjin's Three Musts

There are many kinds of steamed buns sold in Tianjin, including beef buns from Xiliuji in Beimen, mutton buns from Enfade in Dongma Road, stone doorsill buns from Gongnan Street, and pork buns from Houjia Goubuli. Up to today, in terms of fame and business prosperity, Goubuli steamed stuffed bun is the best among them, and it ranks first among the three wonders in Tianjin. Tianjin Three Musts enjoys a good reputation all over the country and is favored by international friends.

Erduoyan fried cake is a traditional snack in Tianjin, named after the fried cake shop is located in an alley called Erduoyan. With a history of more than 1 years, it is known for its golden color, sweetness and crispness, and has been rated as the best food for many times in the evaluation of traditional snacks in Tianjin.

the above content reference: Baidu encyclopedia-Tianjin three wonders