When it comes to traveling, in addition to appreciating the scenery and feeling the local customs, of course it is also indispensable to bring some local specialties back to share with relatives and friends. So what are the specialties of Hainan?

According to the rankings of major websites, we have compiled the top ten specialties of Hainan Province. These famous specialties of Hainan include Xinglong coffee, Qiongzhong green orange, Sanya mango, Yongxing yellow peel, Chengmai Kuding tea, Chengmai Fu orange, Yongxing orange and so on.

Xing lychee, Sanya lotus mist, Hainan Wenchang chicken, Wuzhishan black tea, let’s take a look!

1. Xinglong Coffee Xinglong Coffee is produced in Wanning City, Hainan Province.

Xinglong Coffee is made from high-quality Hainan Xinglong coffee beans and is carefully roasted with traditional techniques. It has the original aroma and taste of coffee, and is mellow and delicious.

It can be brewed and boiled to make it more fragrant. It needs to be filtered before drinking.

Charcoal-roasted coffee is made from high-quality Hainan Xinglong coffee beans and roasted with special charcoal. Its aroma is richer and mellower, and the aftertaste is long.

It needs to be filtered before drinking.

Coconut milk coffee uses Hainan Xinglong coffee beans and Wenchang coconuts as raw materials. It is refined through scientific technology and has pure taste. Coconut milk coffee is rich, fragrant and delicious, and can be drunk as soon as you brew it.

2. Qiongzhong Green Orange Qiongzhong Green Orange is produced in Qiongzhong Li and Miao Autonomous County, Hainan Province.

"Qiongzhong Green Orange" is a pure natural pollution-free fruit, produced in Qiongzhong Li and Miao Autonomous County on the bank of Wanquan River.

Hainan Qiongzhong Green Orange is famous throughout the country for its green skin, sweet orange color, juiciness and thin skin. It is a major brand of tropical fruits in Hainan.

"Qiongzhong Green Orange" has successively obtained the pollution-free agricultural product certification of the Ministry of Agriculture and the national green food certification, and has been rated as Hainan's high-quality agricultural products and Hainan Province's famous brand products.

In January 2006, the "Qiongzhong Green Orange" trademark was approved for registration by the State Trademark Office, becoming the first trademark certified by geographical indication in Hainan Province and enjoying a high reputation in the market both inside and outside the island.

3. Sanya Mango Sanya mango is produced in Sanya City, Hainan Province.

Sanya mangoes are generally harvested in stages from January to May every year. The fruits are oval and slightly larger than the same variety of mangoes in other regions. The mature fruits are red or yellow with fruit wax and are bright in color. The pod length is between 3 and 6cm.

The length of the fruit is between 10cm and 10cm, the fruit stem is between 2 and 4m thick, the fresh fruit pulp is between 1 and 3cm thick, and the ripened fruit ratio is 10:9.

The average yield per mu is more than 800 kilograms. It can be eaten fresh and dried, and can also be processed into hot sauce series.

4. Yongxing Huangpi Yongxing Huangpi is produced in Haikou City, Hainan Province. Yongxing Huangpi is an excellent medium-maturing or late-maturing variety selected from local rare yellow-bark mother trees.

Yongxing yellow-skinned fruit is in the shape of a chicken heart; the peel is thick; the fruit color is waxy yellow or brownish yellow, shiny; the flesh is yellow-white, sweet and honey-flavored, and the flesh is smooth and juicy; there are 3-6 fruit stones.

Yongxing Huangpi has the advantages of glossy peel, sweet honey-like or slightly sour flesh, and smooth and juicy flesh.

Yongxing Town’s unique climate conditions, superior ecological environment, special soil quality and excellent varieties are the basis for the excellent quality of Yongxing Huangpi.

5. Chengmai Kuding Tea Chengmai Kuding Tea is produced in Chengmai County, Hainan Province.

The Chengmai Kuding tea tree is very large, with a maximum diameter at breast height of 2.5 meters, a height of 50 to 60 meters, and a tree age of up to a thousand years.

A Kudingcha variety with extremely high medicinal value.

The leaves of Chengmai Kuding tea are thick and soft, the strips are tight and shiny, the soup is green with yellow, clear and bright, the taste is refreshing, refreshing, and the aroma is compelling. It is also very resistant to brewing and has the functions of lowering blood lipids, lowering blood pressure, antioxidant,

It has the functions of clearing away heat and reducing fire, reducing inflammation and detoxification, removing fat and sobering up. Regular drinking can strengthen the body and prolong life, so it is known as "longevity tea" and "green gold".

6. Chengmai Orange Chengmai Orange is produced in Chengmai County, Hainan Province.

The fruit is large, with a single fruit weight of 150-300g and a fruit diameter of 60-85mm.

Golden color, orange-red flesh, thin skin and juicy texture, high slag removal rate, fresh and sweet taste, and a particularly good taste.

Chengmai Orange is rich in a variety of vitamins and mineral elements such as iron, zinc, calcium, magnesium, and selenium that are necessary for the human body. It is a selenium-rich agricultural product.

The edible rate of orange fruits is more than 70%, the soluble solids are more than 10%, and the solid-acid ratio is greater than or equal to 20.

Chengmai County’s unique volcanic selenium-rich red soil and its climate and other environmental conditions are very suitable for the growth of Chengmai oranges.

Choose improved tropical orange varieties with good quality, strong stress resistance, and suitable rootstocks include sour oranges, red oranges, lemons, etc.

7. Yongxing lychee Yongxing lychee is produced in Haikou City, Hainan Province. Yongxing lychee is an excellent variety with large fruit type, large fruit core, medium and late maturity, selected from local rare and rare lychee mother trees. It has thick flesh,

The meat is soft, juicy, mildly sweet, and fragrant.

Yongxing Town’s unique climate conditions, superior ecological environment, special soil quality and excellent varieties are the basis for the excellent quality of Yongxing lychees.

In order to protect Yongxing Town’s characteristic resources from being lost, Haikou City applied to the State Administration for Industry and Commerce to declare Yongxing lychee as a geographical indication trademark.

In February 2014, the Trademark Office of the State Administration for Industry and Commerce officially accepted the application for the Yongxing Lychee geographical indication certification trademark, becoming the first national geographical indication certification trademark in Haikou City.

8. Sanya Lotus Mist Sanya Lotus Mist is produced in Sanya City, Hainan Province.

Sanya Lianwu is generally harvested in stages from December to June every year. The fruit is conical in shape, with pink to dark red skin color. The fruit is large in shape. The average fruit weight is about 110g. The length of the fruit is about 7cm, and the width of the bottom of the fruit is about 6.5cm.

, the longitudinal diameter is similar to that of Hengjing, the skin is thin and seedless, juicy and sweet, crispy and delicious.