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Beijing caoqiao gourmet
If you want to eat many kinds, I suggest you go to the fresh fish mouth at the front door. It's not far from Beijing Railway Station.

If you want to eat braised pork, then recommend the following places.

Xiaochangchen has been cooking braised small intestine for four generations, with a history of 100 years. Braised small intestine evolved from the imperial diet "Suzhou made meat" in Qing Dynasty. Xiaochangchen originated in Qianlong period of Qing Dynasty and was famous for cooking small intestine with old Beijing flavor.

You can consider going to the store on Nanheng East Street 128 in Xuanwu District. Head office.

Branch introduction

Hu Axiang Branch: No.8 Courtyard of Caoqiao East Road, Fengtai District/Building KLOC-0/.

Chaoyang Sub-branch: No.45, Xie Jie Street, Waiguan, Chaoyang District

Fangzhuang Sub-branch: Zone 3, Fangzhuang Fangqun Park, Fengtai District 1 1 Building

Nanheng Street Store: Nanheng East Street 128, Xuanwu District

Jiugong Branch: No.2/KLOC-0, Shang Di North Section, Jiuyong Xuanyi Home, Daxing District.

Xinjiekou Branch: Food Street, 5th floor, Xinhua Department Store, Xinjiekou North Street, Xicheng District.

Beijing south railway station

Take bus 102, pass 4 stops and get off at Hufang Road.

Walk about 46 1 m to No.28, Nanheng East Street, Xuanwu District.

Terminal: Nanheng East Street 128, Xuanwu District

Xianyukou steet

Address: Afraid of hurting Mesbanju, Dongcheng District, Beijing