It is said that beauty and food can't be disappointed. After watching many food documentaries full of fireworks, you will find that street food is definitely another business card of a city. Unlike high-end restaurants, street food can make every traveler experience it easily on the trip.

what cities are worth visiting just to eat? Let's take an inventory ~

Xi 'an

Xi 'an, as the ancient capital of the 13th Dynasty, has numerous snacks besides outstanding people. Cold rice noodles, Chinese hamburger, BiángBiáng noodles ... There are many delicious foods in Xi 'an. Whether it's a restaurant or a roadside stall, it will take several days to eat them on the street.

The air here seems to smell like rice, and every bite of rice is full of cultural flavor. Although Xi 'an food culture has long been famous, it has never stood still.

Wuhan

How delicious is Wuhan? Regan Noodles, bean skin, fried dumplings, eggnog ... can be said to have everything in Wuhan! Shopping malls in major business districts, canteens in major colleges and universities, and all corners are full of delicious food that people can't stop ~

From Hankou to Wuchang, from Wuchang to Hanyang, there are literary concessions, centuries-old alleys, bustling commercial streets and smoky vegetable markets. There is always a way to hit your stomach in Wuhan, a street full of life and stories.

Shunde

Everyone knows that "food is in Guangzhou", but the next sentence "Kitchen makes phoenix" is rarely known. Fengcheng refers to Shunde. Shunde is one of seven cities in the world awarded the title of "Food Capital" by UNESCO.

To go to Shunde, you don't need to do too many strategies, just enjoy the impact of delicious food on your tongue. Cantonese morning tea, steamed fish in Shunde, and raw fish in Jun 'an ... Some people say that you can't finish Shunde's delicious food even if you stay in Shunde for a month.

Leshan

Presumably, many people have seen the dervish chicken on the street, which is spread from here. It is spicy, spicy and fragrant, and it is very generous when you eat it. There are also mala Tang boiled with butter and secret sauces, which are simply delicious, and people can't help but swallow saliva when talking about it.

In this city full of fireworks, the most indispensable things are grounded fly restaurants and roadside food stalls. Although they are not beautifully decorated and have no wide venues, it is these crowded small shops that hold up the delicacies of the whole city.

Changsha

When it comes to Changsha, many people think of crayfish and stinky tofu in Changsha at first. When it comes to Hunan cuisine, they think of "spicy and not afraid", which is romantic and enthusiastic. Authentic Hunan cuisine, Hunan-style barbecue, deep-fried and other foods bring extraordinary enjoyment to the taste buds.

Hunan people never seem to treat themselves badly when it comes to eating. As the main birthplace of Hunan cuisine, it is a blessed place for foodies and travelers, and a real city on the tip of the tongue.

Beijing

Beijing is not only the center of politics, economy and culture, but also has many kinds of delicious food and exquisite eating methods. As the ancient capital of the Six Dynasties, it has absorbed the essence of Manchu and Han food culture, where royal and street flavors exist, and traditional snacks are numerous.

When it comes to the oldest and most prosperous snacks in Beijing, there are countless snacks, such as bean juice, instant-boiled mutton, snowballing, Beijing roast duck, etc. Although many things are rough in appearance, they are finely distinguished and their eating methods are quite particular. In addition, there are more delicious foods waiting for you to discover!

Liuzhou

Speaking of this, I will inevitably think of a bowl of sour and refreshing snail powder. Although it makes people's comments on him divided into two levels like coriander, it can't stop my love for him. Besides snail powder, there are duck feet, snail eggs, casserole powder, powder hinge, acid, sand pile and so on.

Liuzhou people's warm, hearty and integrated personality is vividly reflected in eating. They are very picky about eating, but their tastes are by no means single. Liuzhou people like food, which is heavy and spicy, and they are good at absorbing various foreign flavors, thus forming their own unique food culture.

how to relieve worries? Only food ~ these cities filled with food and culture are the best reason for us to love them.