Staple food-There are many staple foods suitable for food festivals, such as fried rice, jiaozi, glutinous rice, steamed bread and steamed buns.

Pastry-cakes and biscuits that are most suitable for food festivals are also most popular with children, so baked cakes account for the largest proportion in food festivals.

Desserts-corn syrup, milkshake, sweet potato syrup, sago dew, double skin milk, etc. can be considered.

Fruit-relatively simple, all kinds of interesting fruit platters can be used, but you really can't set the plate. You can also bring washed strawberries and oranges directly.

Snacks-the most popular among parents. The common snacks at the food festival are: sweet and sour chicken feet, snail duck feet, shredded beef, all kinds of braised pork balls, roasted wings in Orleans, coke chicken wings, fried shrimps with sesame seeds, French fries, popcorn, all kinds of pancakes and so on.

Many snacks are complicated to make, so busy parents may not have time to make too complicated snacks. Some parents say that even if they have time, they are not good at making snacks.