Lu 'an, Anhui Province is a city with a long history in China, and it has a lot of food culture. Here are some representative foods of Lu 'an:

Liu 'an Chicken Juice Bag: Liu 'an Chicken Juice Bag is a representative traditional snack, which is filled with chicken juice, and the stuffing is mainly pork, with fresh taste and delicious juice.

Huangmeixian in Lu 'an: Huangmeixian in Lu 'an is a traditional Hubei home-cooked dish, which is also widely spread in the local area because of the exchanges between merchants in Lu 'an area of Anhui Province in the early years. It adds chicken, grass fish, pigeon meat, tender tofu and other ingredients into the boiled soup, which is delicious and nutritious.

Liu' an flat food: Liu' an flat food is a traditional food with Liu' an characteristics. Its crust is made of flour and water, and its fillings are diversified, such as pork, chopped green onion, tofu, leek and shrimp. After the entrance, its thin and elastic skin is combined with fragrant and delicious stuffing, which is delicious.

Lu' an sesame oil lotus root slice: Lu' an sesame oil lotus root slice is a home-cooked dish with local characteristics. It takes fresh lotus root as the main material, and is accompanied by seasonings such as braised pork, sesame oil, onion and ginger. It tastes crisp and delicious.

Lu' an tea duck: Lu' an tea duck is a traditional famous dish with tea and duck meat as the main ingredients, and it is a dish with strong local characteristics. Its production process is unique, with tea, soy sauce, wine and other seasonings, pickled duck meat, and then steamed in a double-layer pot. The duck meat is fresh, juicy and fragrant.