Ingredients: onion, coriander, soy sauce, salt, cooking oil.

Step 1: Peel and wash the onion and cut it into small pieces; Select coriander, wash and cut into coriander pieces for later use.

Step 2: Heat the oil in the pot to 60% oil temperature. Stir-fry the onion in the pot for a few times, and pour in the right amount of soy sauce to continue stirring.

Step 3: finally, add chopped coriander and stir fry evenly, add salt and stir fry evenly.

Step 4: Stir-fry coriander with a plate of chives.

Two: Onions and eggs can improve the absorption rate of vitamins and add icing on the cake. Let's take a look at the specific production process.

Ingredients: onion, salt, whole egg, oyster sauce, chopped green onion, soy sauce, garlic, etc.

Manufacturing steps:

1. Slice the onion from beginning to end (you can soak it in water for a while to avoid burning your eyes when cutting the onion).

Sliced onion

2. Prepare a bowl, beat in three whole eggs and mix well.

Whole egg

3. Put the garlic separately and chop the chopped green onion for later use.

4. Pour the oil in a hot pan, pour in the egg liquid and fry until golden brown, and serve out.

5. Pour oil in a hot pot, put garlic slices in the pot and pour onion slices. Stir-fry until the color changes, add chopped green onion and eggs, add appropriate amount of water and stir well.

6. Add the right amount of salt, soy sauce and oyster sauce. Stir well and serve.

Sprinkle with chopped green onion