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The practice of purple glutinous rice blood porridge, how to eat purple glutinous rice blood porridge, purple glutinous rice
step

1

Select150g purple glutinous rice. Different from organic black rice, purple glutinous rice tastes sticky and better. I use purple glutinous rice produced in Mojiang, Yunnan, which is the best purple glutinous rice in my hometown.

2

Wash the purple glutinous rice and add appropriate amount of water. The reference ratio is 1:6, and the consistency is adjusted according to personal preference.

three

Add the right amount of red dates.

four

Add proper amount of selenium-enriched black peanuts. If not, you can use red peanuts or other peanuts instead.

five

Add the right amount of rock sugar.

six

After 3 hours, a bowl of nutritious and delicious purple glutinous rice, red dates and peanut blood porridge can be drunk. It's good to drink when it's cool in summer.