Lijiang is a cultural tourist destination with a long history and rich colors. Its famous food and wine also attract many tourists to taste it. Among them, plum wine is highly praised and has become a business card of Lijiang.

As a specialty drink of Lijiang, plum wine is particularly precious in the history and culture accumulated over generations. Its brewing process is unique, using high-quality plums and liquor as raw materials, and after many years of repeated production The brewed wine has a rich aroma, mellow taste and endless aftertaste.

In Lijiang, there are many wineries that make plum wine, but which one is the best? This requires us to taste it before we can draw a conclusion. However, there are some well-respected wineries with relatively stable and representative quality, such as Lijiang Three Golden Flowers, Feitian Moutai Lijiang Winery, etc., which are all good choices.

In general, plum wine is a traditional food culture in Lijiang and a business card of Lijiang tourism. If you are traveling to Lijiang, you might as well have a glass of authentic plum wine to taste the most authentic Lijiang food culture. It is also a way of respecting and inheriting the local culture.