British food mostly gives people the impression of being light and monotonous. But in fact, Britain also has many delicious foods, one of which is traditional English breakfast. The traditional English breakfast is famous for its rich menu and is a source of pride for the British. For tourists coming to the UK, English breakfast is also a must-try delicacy. Traditional English Breakfast - Fry Up A traditional English breakfast includes: fried sausages (sausages), fried bacon (bacon), fried eggs (friedegg), grilled tomatoes (grilledtomato), baked beans (bakedbeans), toast ( toast) etc. Although there are many dishes for English breakfast, the cooking method is not complicated. Except for baked beans, other ingredients are fried or baked. DIY is completely doable. In cooking, eggs are usually fried on only one side and the yolk is fried until half-cooked. In this way, the eggs will taste very smooth and tender. Cut the tomatoes in half crosswise, make a cross on the bottom, and bake them in the oven until soft or slightly browned on the surface. Toast is made by frying toasted bread slices in butter until the skin is slightly browned, and then it is crispy in texture and accompanied by a rich butter aroma. The so-called baked beans are made by stewing soybeans in tomato sauce. However, since cooking beans is time-consuming, most British people buy ready-made canned baked beans in supermarkets instead. English breakfast is afullEnglishbreakfast in English. But because it is composed of various fried foods, it is also commonly known as fryup. In many British restaurants and B&B (Bed and Breakfast) hotels, you can often eat authentic British breakfast. In some restaurants, the chef will display the various dishes in the English breakfast one by one and ask you which dishes you want. At this time, you can choose the dishes you want to eat according to your preferences.