Blue thin mushrooms. It is reported that this is a vegetarian dish, and the main ingredients include broccoli and mushrooms. Each 3.5 yuan was made for 40 to 50 people and sold out in about half an hour. The staff in the canteen said that on the one hand, they wanted to use the online language to make a trendy dish to see if it met the needs of students; On the other hand, for nutritional value, these two components have good nutritional value. Although it is a hot spot, it can be seen that the canteen is quite innovative.

1. Fujian Normal University

Fried Chili with moon cakes

Braised pig nipple

2. Fujian South China Women's Vocational College

Shredded orange meat

Fried meat with bananas

Fried taro with pepper

3. Hubei University

Fried strawberries with celery

Strawberry sweet and sour tenderloin

4. Anqing Normal University

Sliced chicken with orange

Stir-fried grapes with corn kernels

Grape tomato

Sliced apple

5. South China Agricultural University

Steamed tomatoes with eggs

scrambled eggs with tomatoes

6. Fudan University

Hami melon rice cake beef

7. Hohai University

Fried spareribs with sugarcane

8. Shanghai University of Finance and Economics

Jiao Yan cuixiangxiao wonton

The canteen takes great pains to attract students to cater to their tastes. In fact, in recent years, students have been tired of the same simple dishes in the canteen day after day. Traditional dishes can no longer meet the needs of students now, so the canteen will consider innovation and change. In order to win the hearts of students, the canteens of major universities are also full of tricks, and novel dishes are one after another. It has always been said that the canteen is not the best, but it must be the biggest brain hole. Although the masters have no door or faction, they have innovative minds and bold execution. This innovative spirit is worth encouraging, but we should also pay attention to it. Don't follow the trend just to catch your eye, or you will only forget your original intention.