Definition: Delicious food produced by land and water.

2, mountain skin and water [shān? fū？ shuǐ？ Hu surname]

Definition: Delicious food produced between mountains and rivers. Later it was called delicious.

3, don't have a flavor [bié? yǒu？ fēng？ wèi】

Interpretation: taste: originally refers to the beautiful taste, extended to the characteristics of things. There is another kind of delicious food. It is a metaphor for the special color or interest of things.

4. Forest liver and phoenix marrow [lín? gān？ Wind? suǐ】

Interpretation: Extremely delicious food.

5, sweet and fat [gān? zhǐ？ Faye? nóng】

Interpretation: generally refers to delicious food.

6. Fish meets mackerel [shí? yú？ yù？ qěng】

Interpretation: Metaphor changes the taste to avoid monotony. Mackerel tastes delicious when cooked with fish.

7. Unforgettable [huí? Wei? wú？ Qiong】

Interpretation: refers to the aftertaste after eating. This is a metaphor for remembering things. The more you think about it, the more interesting it becomes.

8. Exotic fragrance smells [y? xiāng？ pū？ bí】

Interpretation: Unusual fragrance comes to the nose.

9, the index finger moves [shí? zhǐ？ Hey? dòng】

Interpretation: The original meaning is that there are signs of delicious food, while the latter means that you are greedy when you see something delicious.

10, carved clam [diāo? hān？ lù？ Lattice]

Definition: Delicate and delicious food.