There are many delicious foods in Moganshan, Zhejiang Province, among which the most famous one is "Moganshan Bamboo Rice". This kind of food is cooked in a bamboo tube. Because the local high-quality rice is used and the bamboo tube has certain heat preservation function, the food tastes more delicious. This bamboo rice has a variety of flavors, including braised pork, Tricholoma, diced bamboo shoots, etc. It has a unique taste and rich nutrition, and is one of the must-see delicacies in Moganshan.

Another representative food of Moganshan is "Moganshan native chicken". This dish is smooth, delicate, fragrant, nutritious and delicious. These chickens are made of Nanshan high-quality chickens grown in the local mountain environment, coupled with unique cooking skills and recipes, which show their flavor to the fullest. The stew of Moganshan chicken is highly respected, which can not only supplement physical strength, but also make people full of vitality.

finally, of course, you can't miss the local tea culture for the food in Moganshan. In Moganshan, tea culture has a long history, and the tea here has a unique flavor and quality, with fresh taste and endless aftertaste. Tea is a unique snack that combines the traditional artistic elements and styles of Southeast Asia, among which glutinous rice balls, maple sugar cakes and red bean cakes are one of the representatives of tea in Moganshan. In Moganshan, people can taste the perfect combination of traditional food and tea culture, and feel the refreshing taste with endless aftertaste.