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Top ten brands of chuanchuanxiang

Roadside, Xiaojungan, Yuanji Chuanchuanxiang, Dabinjia, Yulin Chuanchuanxiang, Wutou Chuanchuan, Miss Fu in Chengdu, Liupo, Chuanmapo and Wuweiyuan in the fifth district of steel pipe factory.

1. Roadside: Roadside was founded in 217. It is a well-known chuanxiangxiang brand in China under the banner of Chengdu Mobiyouchuang. With the theme of nostalgia and retro, it has dug deep into the flavor of Chengdu in the 198s, and has spread the unique flavor of Sichuan all over the country, creating a well-known chuanxiangxiang brand with the feelings of the times. Now it has developed over 1, franchise stores, covering all major cities in China, as well as in Korea, Malaysia and South Korea.

2. xiaojungan in the fifth district of the steel pipe factory: xiaojungan in the fifth district of the steel pipe factory started in 1987. It is a well-known brand of skewers in China. It started with selling antimony pot mala Tang (skewers) under the overpass of Chunxi Road, and combined the tastes of Sichuan and Chongqing, Chongqing hotpot and Chengdu skewers were blended. It was very popular because of its comfortable taste, delicious spicy flavor and bright red soup color. At present, it has over 8 stores in China.

3. Yuanji Chuanchuanxiang: Established in 1996, Yuanji Chuanchuanxiang is a well-known brand, specializing in creating leisure hot pot with local characteristics in Chengdu, deeply spreading Chengdu leisure food culture with "the taste of Chengdu", establishing a professional and formal management system, basing raw materials, standardizing production, standardizing service and systematizing training; Adhering to Yuan's attitude towards food, he regards food as an art of life and is committed to becoming a symbol of Chengdu's taste, which is well-known at home and abroad.

4. Dabinjia: Founded in 215, Dabinjia is a well-known hot pot brand in China. Combining the traditional hot pot experience and the form of skewered snacks, it is the "four famous skewers" of pickled beef skewers, coriander beef skewers, tribute beef skewers and sour cowpea beef skewers, as well as the "four famous dishes" of rattan pepper beef, spicy beef, crispy duck intestines and handmade shrimp slides.

5. Yulin Chuanchuanxiang: Yulin Chuanchuanxiang began in 1985, which improved the "spicy, hot" diet that was originally popular in the streets and lanes of Chengdu, and combined with the style characteristics of "one dish with one style and hundreds of dishes" in Sichuan cuisine, created a new food "Chuanchuanxiang" suitable for Chengdu people's consumption, which put hundreds of different delicious dishes on bamboo.

6. Wutou String: Wutou String was founded in 25. It is a well-known string brand in southwest China. It was founded by local college students in Chengdu. Based on the love of string itself, it studied the local string flavor in Chengdu and explored the authentic string eating method of Chengdu people. It established raw material cooperative joint ventures in Ganzi and Neihuang to ensure the supply of raw materials, which were produced by its own factories. At present, it has more than 3 franchise stores.

7. Miss Fu is in Chengdu: Miss Fu started in Chengdu in 214, and is a well-known chain brand of chuanchuanxiang. The store adopts the direct management mode, inherits the mother's skills, and mainly cooks dishes in Chengdu. At the same time, she supplies Chengdu specialty snacks such as mom's hoof flower, red oil wonton, brown sugar Ciba, and brain flower. Later, the chef came from Sichuan, adhering to the traditional cooking method and fresh air transportation of raw materials.

8. Liupo: a well-known producer of chafing dish bottom materials and seasonings, specializing in the production and sales of string incense, traditional chafing dish bottom materials and seasoned Chili noodles, and relying on Liupo and its brands to join and distribute as one large-scale catering chain enterprise. The company has a modern production base with an annual output exceeding tens of thousands of tons and a stable raw material planting and processing base, and its "Liupo" brand seasoning pepper noodles have spread all over more than 3 provinces and cities and overseas markets.

9. Chuanmapo: Founded in 217, Chuanmapo is mainly engaged in Sichuan-style skewers, with mud pot rinse tripe as the core explosive product, and the brand of "Chuanmapo", such as skewers, mud pot rinse tripe, hot pot bottom materials, etc., is favored by young people who like hot and spicy food with its people-friendly price, unique formula and Sichuan-style dining environment. At present, it has over 65 franchise stores.

1. Wuweiyuan: Wuweiyuan is a catering group enterprise integrating catering enterprise management, food management and technology research and development. Its steel pipe factory Waixiang is a chain catering brand that focuses on small county liver skewers. It has a professional base research center and a food research and development department, and studies the perfect combination of novel dishes and base spices to make the taste hemp, spicy, fresh and fragrant. The group has more than 1 catering brands and the number of stores.