/ingredients/blueberries (boiled sauce), blueberries, watermelons (squeezed juice), mangoes (cut into pieces) and appropriate amount of sugar.

/step/

1, add sugar to blueberries, cook them into blueberry sauce, and let them cool;

2, watermelon juice, mango cut into pieces;

3. Scoop a spoonful of blueberry sauce in the ice cream mold, add mango pieces and fresh blueberries, and pour watermelon juice until it is eight minutes full;

4. Freeze for about 4 hours;

5. When demoulding, soak the mold in cold water for about 10 second, and then simply demould it.