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What are the special snacks in Siyang?

Siyang specialty snacks: Chuancheng flatbread: Chuancheng flatbread is a famous Jiangsu specialty snack. Subei flatbread comes in various colors. It is located in Siyang County, Suqian City, Jiangsu Province. Chuancheng flatbread is unique.

It is four to five inches thick and weighs seven or eight kilograms. It is cooked inside, not burnt on the outside, juicy and juicy, tender and sweet, and fragrant. It can be described as unique; Baji Peanut: Baji Peanut is Siyang

One of the famous specialties, it has a long history and rich local characteristics.

It is named after it is produced in Baji Township, Siyang County, Jiangsu Province.

Peanuts have thin shells, tender meat, and good taste. They are rich in trace elements such as calcium, iron, magnesium, and zinc, and their oil content is as high as 40% to 43%.

After frying, it has the characteristics of white, fragrant, sweet and crispy; Fat chicken: Fat chicken, also known as Siyang fat chicken, is one of the classic local dishes in Siyang County, Jiangsu Province. Farmers often eat fat chicken during weddings and funerals.

When it is served as the main attraction, guests comment on the skill of the chef based on the preparation of fat chicken.