Feidong County is located in the east of Hefei City, Anhui Province, China. It is a county with a long history and profound cultural heritage. In Feidong County, there are many traditional delicacies, some of which are enjoyed as breakfast. The following are some breakfasts in Feidong County:

1. Shaobings: Shaobings are one of the traditional breakfasts in Feidong County. They are crispy on the outside and soft on the inside, with a rich taste. When making sesame cakes, the ratio of flour to water needs to be just right, and the making techniques also need to be mastered, so that you can make delicious sesame cakes.

2. Alkaline noodles: Alkaline noodles are one of the traditional delicacies of Feidong County. They are delicious and easy to digest. When making alkaline noodles, you need to mix flour and alkaline water evenly, then knead the dough into long and thin strips, and finally cut it into small sections. The cooked alkaline noodles have a delicious taste.

3. Mahua: Mahua is one of the traditional snacks in Feidong County. It is golden and crispy on the outside, soft, fragrant and sweet on the inside, and has a unique flavor. When making twists, you need to mix flour and butter into a dough, then roll the dough into long and thin strips, and finally twist the strips of dough into the shape of twists. The fried twists will taste delicious.

4. Zongzi: Zongzi is one of the traditional delicacies of Feidong County. It is made of glutinous rice, bean paste, meat and other ingredients, and has a sweet taste. When making zongzi, glutinous rice, bean paste, meat and other ingredients need to be wrapped in green plant leaves, then tied with threads, and finally cooked to give them a delicious taste.

The above are some traditional breakfasts in Feidong County. These delicacies are the favorites of the people of Feidong County and are delicacies that tourists who come to Feidong County should not miss.