The first kind is salty steamed bread, which is a special name because steamed bread in other places is sweet. The stuffing of salty steamed bread is a mixture of pork and shredded bamboo shoots. It tastes salty and fragrant, especially suitable for eating in the morning.
The second kind is Minnan cake, which tastes soft and sweet. The special feature of Minnan cake is that it uses flour to mix glutinous rice and red bean powder, and with special side dishes, it becomes a unique breakfast in Longgang.
The third kind is double skin milk, which is already very famous, but the double skin milk in Longgang is particularly delicious, smooth and delicious. The production of double skin milk is very complicated. You need to pour milk into a bowl, add Lycium barbarum, slowly steam out a thin layer of skin, pick it off with a spoon, reheat it, make it repeatedly, and finally add salt and sugar.
The above introduces three delicious morning teas in Longgang. These are easy to prepare in advance, affordable and suitable for the public. If you want to taste the unique local food, you might as well come to Longgang. You won't be disappointed!