Recommended food: 1. White-cut chicken. The dish is white and yellowish in color. It has the aroma of scallion oil. The green onions are decorated with flowers and rims. It is served with mustard sauce and soy sauce. It is a local dish in Guangdong and has a unique flavor; 2. Gongmei Shao.

Goose, a brief introduction to the authentic Gongming roast goose has become famous overseas as early as the 28th year of the Republic of China; 3. Cage rice, a brief introduction The biggest feature of the cage rice is that the fragrant rice is soaked with the strong fragrance of lotus leaves. This is

Because the rice is tightly wrapped in lotus leaves and steamed for a long time; 4. Songgang Cured Duck. Songgang Town, the place of origin, is located in the water town. It has a historical tradition of raising ducks on a large scale. The duck meat is warm and tonic, tender and delicious, and rich in nutrients.

, is a top-quality nourishing product; 5. Shajing fresh oysters, introduction: oysters are the most famous specialty of Baoan, and Shajing oysters are the most famous in the world; 6. Hakka Poon Choi, the unique and rich ingredients are stacked layer by layer on the plate.

Ingredients that are easy to absorb the sauce are placed below. When eating, surround each plate and eat layer by layer.