1 1 recommended by Seoul Food Street 1. When the rice sausage city in Xinlindong 1970, Korean fried rice sausages were mostly placed on the roadside. It was not until 1992 that Mi Fei City was built that restaurants slowly gathered. At present, there are two side-by-side buildings, namely, 1 4th floor [Yuanzu Folk Rice Intestine City] and 2nd-5th floor [Yang Di Folk Rice Intestine City]. 2. itaewon, itaewon, which is rich in global cuisines, is known as "the exotic country of Korea", so it is not difficult to know that this place has rich and varied exotic cultures. Large clothing discount stores targeting foreign customers are uneven, and neon lights in bars and discos are particularly dazzling at night. 3. The Eden of Gourmets-Sanqingdong Sanqingdong area has both old shops and newly opened western restaurants. Although the styles are diverse, most of them use Hanwu to improve buildings and integrate with tradition. This may be influenced by Hanwu Village, a nearby northern village. The dining style of Sanqingdong has a strong traditional cultural color. 4. Award-winning pig's hoof chewing head Today's "award-winning pig's hoof" is still synonymous with the first-class pig's hoof, and the secret of its delicacy lies in the soup of boiled pig's trotters. Put more than 30 pig's trotters into a large pot with only basic seasonings and cook for 2-3 hours. With the hot air, the mouth-watering trotters will show attractive faces. 5. China and Shandong, where traditional cuisine is concentrated, have a long history. There are many delicious old shops in Zhonglu block, some of which have even been handed down from generation to generation. The consistent taste has attracted a batch of repeat customers for these old shops. Food types include emergency soup, snow thick soup, mung bean pancake, Daoxiao Noodles and so on. , cheap and affordable, deeply loved by the public. Recently, there have been many restaurants for young consumers next to traditional old shops. The coexistence of old and new cultures is the characteristic of Zhonglu catering culture. Beicang Cave refers to the commercial building in the back area of Seoul Plaza Hotel, which is close to Namdaemun Market and large enterprises. The demand of office workers nearby makes convenience facilities such as barbecues, restaurants and bars gradually gather in this area, making Beicang Cave one of the famous food areas. 7. Fashion hipsters' food paradise-The surrounding area of Gangnam subway station in Gangnam-ku, Seoul is as prosperous as the crowded Myeongdong of young people. Therefore, most restaurants on the street are western restaurants, Japanese restaurants or fusion restaurants that meet the tastes of young people, and there are also many bars that meet the characteristics of young consumers. 8. Refreshing and spicy-Xintangdong spicy fried rice cake is the most representative snack in Korea, made of slender rice cake with Chili sauce. Xintangdong can be said to be the most famous spicy fried rice cake place in Korea. 9. New villages with multi-ethnic flavor & Seoul New Village and Nida have always been the world of young people. Because there are institutions of higher learning such as Yonsei University, Xijiang University and Ewha University nearby, the popular culture in this area is naturally dominated by young people. Restaurants on the street are not affected, and their business philosophy is to meet the needs of young customers. 10. The colorful and delicious Renshi Cave may be one of the most familiar neighborhoods for foreign tourists. Yellowing ancient books, mottled sand vessels and exquisite wind chimes ... quietly exude the traditional flavor of Korea and lead people to rush by. In addition, a large number of characteristic restaurants in Rensidong are also a big incentive for tourists to leave. 1 1.