Current location - Recipe Complete Network - Food recipes - The most delicious flower in Huaibei
The most delicious flower in Huaibei
The most delicious flower in Huaibei

The first paragraph: Flower armor is different from other places.

The flower armor in Huaibei is unique. Huaibei flower shell is made of Hu Jihua Clam, which is unique to Huaibei, with high quality and unique flavor. Different from other places, Huaibei Huajia is soft and tender in taste, dense in meat and rich in fragrance, which has both delicious seafood and fresh flowers. Known as Huaibei's "special cuisine".

The second paragraph: the classic cooking method of flower armor

The classic cooking method of huajia is stew. Boil Hu Jihua Clam in a hot pot with water, and soak in the refrigerator. After boiling, pour in chicken soup, add appropriate amount of ginger slices, onion knots, cooking wine and salt, simmer for about 5 minutes, and add monosodium glutamate before taking out. After Huaibei Huajia stew, the soup is delicious, and the meat of Huajia is tender and juicy, which is a delicious dish that melts at the entrance.

The third paragraph: world famous food

Huaibei Huajia is not only popular with local people, but also has a high popularity and reputation in the whole country and even the whole world. Many diners come to Huaibei to taste this delicious food. Besides stewing soup, Huaibei Huajia has many other ways to taste it. Cold dishes, fried flowers and other dishes are delicious. The unique flavor and wonderful taste of Huaibei Huajia make everyone who has tasted it amazed. It is not only a special food in Huaibei, but also a world-famous delicacy.