Fish-flavored shredded pork for children's home cooking of Aauto Quicker cuisine
Fish-flavored shredded pork for children's home cooking of Sichuan cuisine, Aauto Quicker cuisine with fish-flavored shredded pork for children's home cooking, this dish is a home cooking. Adding some pepper can make this dish tasty. There are animals in ancient times, and the taste of lips and teeth is unforgettable. In front of us is the fish-flavored shredded pork for children's home cooking of Aauto Quicker cuisine. Fish-flavored shredded pork with classic Sichuan cuisine for children's home cooking 1
Fish-flavored shredded pork with Aauto Quicker cuisine
Ingredients of fish-flavored shredded pork with Aauto Quicker cuisine
111g of shredded pork with lean meat
half a carrot
half a green pepper
moderate amount of fungus
3 slices of ginger
3 cloves of garlic
2 spoonfuls of bean paste
pickled shredded pork seasoning
.
1g of white pepper
cornstarch +1.5 tablespoons of water
2 tablespoons of cornoil
fish sauce seasoning
2 tablespoons of soy sauce
2 tablespoons of vinegar
3 tablespoons of white sugar
1 tablespoon of oyster sauce
3 tablespoons of water
half a spoonful of cornstarch
. Shredding green pepper, washing and shredding auricularia auricula in advance
Step 2, shredding lean meat, adding salt, white pepper, ginger powder, corn starch and appropriate amount of water, stirring in one direction, so that the starch is wrapped on the meat
Step 3, pouring appropriate amount of corn oil and stirring, so that the oil wraps the starch and the starch slurry does not lose the tender meat
Step 4, garlic. ! I don't know how much sugar and vinegar to put, so I can do this. First, I put 2-3 spoonfuls of sugar, and the vinegar just doesn't pass the sugar.
Step 6, I put the oil in the pot, and the ginger and garlic are put in for frying.
Step 7, I put the shredded pork in a stir-fry to change color, and then I put it out for later use.
Step 8, I add a small amount of oil, and the bean paste is fried into red oil.
Step 9, I stir-fry Add a small amount of water
Step 11, add green pepper, shredded pork and fish-flavored sauce and stir fry
Step 11, it's very simple. Aauto Quicker, a classic series of dishes
home-cooked Aauto Quicker dishes with fish-flavored shredded pork. Cooking skills
1 For our children, we put vegetable pepper, which is not very spicy. If it is spicy, we can put some dried pepper, green red pepper and douban. Fish-flavored shredded pork classic Sichuan cuisine children's home-cooked dish Aauto Quicker cuisine Fish-flavored shredded pork 2
Ingredients
Lean pork 251g
Carrots
Green peppers 3
Auricularia auricula
Bean paste 2 tablespoons
Onion
Garlic
Ginger
Sugar 1 spoon
Salt. 2 tablespoons of soy sauce
1/3 of cooking wine
2 tablespoons of starch
Method/step
1 Wash and shred lean meat
After shredding, put the meat in a bowl, add a little salt, sugar, a spoonful of starch and a little oil and stir well
2 If it feels a little dry, add one or two spoonfuls of clear water
2 green pepper. Wash and shred carrots
4
Wash and shred auricularia auricula
5
Prepare fish-flavored juice: soy sauce, vinegar, sugar and cooking wine. The ratio of clean water is 1: 1: 1/3: 3
6
Put oil in the pot, add lean meat and stir-fry until white, and then serve it out
7
. Add onion, ginger and minced garlic, stir-fry until fragrant, add two spoonfuls of bean paste and stir-fry red oil
add meat and all the side dishes and stir-fry
9
add fish-flavored sauce, stir-fry evenly, collect the juice slightly, and then add a little water starch to thicken it, and serve