Aauto Quicker bread refers to baked cakes that can swell without yeast fermentation and eggs. The taste of this kind of bread is between cake and bread, so the process of kneading and fermenting is omitted. Just mix the wet materials with the dry materials and bake them. It is really quite simple, Aauto Quicker.

This simple bread baked by Jun Jiao today is soft and tender, which contains sweet banana flavor and strong cinnamon flavor.

Of course, you can put some other things on the bread, such as strawberries, raisins, nuts and so on, and you can play freely.

buckwheat and banana instant bread

by: yiyi mom

ingredients:

coconut oil (liquid) 25g plain yogurt 61g eggs, 2 bananas (with skin) 651g xinliang black whole wheat flour 121g xinliang buckwheat flour 111g baking soda 4g baking powder 2g cinnamon powder 4g salt 1g raw walnut kernel 51g instant cereal

practice:

1 Add eggs and yogurt

2. Stir well

3. Bananas must be well-done, and it is best to have black spots

4. Mash bananas and add them to the egg mixture without being too broken. It doesn't matter if there are some granules

5. Stir well

6. Mix well 121g of Xinliang whole wheat flour, 111g of Xinliang buckwheat flour, 4g of baking soda, 2g of baking powder, 4g of cinnamon powder and 1g of salt

7. Pour the egg liquid into the flour, add 51g of raw walnut kernels

8 and stir well with chopsticks until there is no dry powder. Don't stir too much to prevent ribs

9 Scoop the mixed batter into a non-stick mold

11Sprinkle a proper amount of instant cereal on the surface

11Put it in a preheated oven at 175 degrees for 41 minutes

12If you don't like bananas, you can try other fruits.