Coke Chicken is a common folk home-cooked dish. Its main ingredients are chicken and Coke, and the main cooking technique is roasting.

Below is a list of how to make Coke Chicken.

How to make delicious Coke Chicken 1. Ingredients: One chicken leg (any part of the chicken can be used), cola, green onion, ginger and garlic powder, dark soy sauce, dark soy sauce, soft white sugar, salt, pepper, bay leaves, rice wine. Method 1. Remove the chicken legs

Wash the chicken fat with water and use a toothpick to pick up the chicken skin at the opening and set aside.

2. Pour water into the pot, add Sichuan peppercorns and bay leaves and cook together. After the pot boils, blanch the chicken legs for 3 minutes, then put them in cold water to cool down, drain and set aside.

3. Stir the onion, ginger, garlic powder, dark soy sauce and chicken legs thoroughly, put it in the refrigerator to taste for 2 hours and then take it out.

4. Fry the removed chicken fat over low heat, then put the marinated chicken legs into the oil pan and fry the chicken skin on both sides, then pour in the cola, a little more than the chicken legs, and then add a little rice wine and stir.

Bring the sugar and salt to a boil over high heat, then lower the heat and simmer for 30 minutes before serving.

Tips: 1. If you don’t have chicken fat, you can use ordinary salad oil instead. The remaining oil from frying the chicken can be used to make Hainan chicken rice when cooking.

But using chicken fat is more authentic.

2. If you don’t add onion, ginger and garlic powder directly, you can just add ginger. I don’t have it at home, so I use this instead. 3. The most important thing about this dish is the flavor. In the spirit of Dongpo Pork, use slow fire, less water, and sufficient heat.

When it comes to its own beauty? So the heat must be sufficient to taste delicious.

How to make delicious Coke Chicken 2. Ingredients: chicken wings, scallions, ginger, cloves, star anise, pepper, cinnamon, dark soy sauce, cola, sugar, salt. Method 1. Pour water into the pot and bring to a boil over high heat. Add the chicken wings and blanch them for 2 minutes.

Then take it out.

2. Wash the foam on the surface of the chicken wings with clean water, drain and set aside.

3. Cut green onions into sections, peel and slice ginger.

4. Pour oil into the pot, heat over high heat until 40% hot, add cloves, star anise, Sichuan peppercorns, and cinnamon.

5. Pour the chicken wings into the pot, stir-fry for 1 minute, then add cola and water.

6. Pour in the dark soy sauce and stir evenly, cover with a lid, turn to medium heat, and simmer for 20 minutes.

7. Open the lid, add salt, turn to high heat, and cook for about 3 minutes until the soup becomes thick.

Delicious recipe for Coke Chicken 3. Ingredients: 6 chicken wings, 5-6 tablespoons of soy sauce, 8 mushrooms, 1 can of Coke, a little coriander. Method: (1) Soak the mushrooms until soft and set aside.

(2) Blanch chicken in boiling water to remove blood, remove and wash.

(3) Put chicken and mushrooms into the pot together, then pour in cola and soy sauce and bring to a boil.

(4) Cover the pot, reduce the heat to low, and stir slightly during the process until the soup dries up.

Delicious recipe for Coke Chicken 4. Ingredients: 8 chicken wings, 5-6 tablespoons of soy sauce, 8 mushrooms, 1 can of Coke, a little coriander, 1 tsp of black pepper. Method: (1) Soak the mushrooms until soft and set aside.

(2) Blanch the chicken wings in water to remove the blood, pick them up and wash them.

(3) Put chicken wings and mushrooms into the pot, then add black pepper, cola and soy sauce and bring to a boil.