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What are the special delicacies in Yan'an? What are the special delicacies in Yan'an?

1. The marinade and jelly eaten together are called marinated jelly.

This delicacy is said to have originally originated from Chang'an County, Shaanxi Province.

The heat of summer is catching up with the busy farming season. Farmers have no time to cook, and eating hot rice takes up time. Just make a pot of brine, cut some jelly, add some convenient seasonings, soak some steamed buns, take a few bites and grind them, and it's a meal.

In short, it is refreshing, comfortable and beautiful. This gradually formed this Han nationality snack with Shaanxi characteristics.

2. Chopped buckwheat noodles are one of the most popular.

This kind of food has therapeutic value such as softening blood vessels, protecting eyesight, clearing away heat, reducing fire, strengthening the stomach, and preventing cerebral vascular bleeding. It is known as the "longevity food".

3. Honey pumpkin is a special snack in Yan'an. It is best to use high-quality eight-sided pumpkin from northern Shaanxi. It is simple to make, has a soft taste, and is sweet and pleasant.

It also has the functions of detoxifying, protecting gastric mucosa, helping digestion, and promoting growth and development.

4. Zichang Pancake is a famous Han snack in Zichang County, Shaanxi Province.

The cake is as thin as paper, silvery white and translucent.

According to different needs and different tastes, it can be made into large cakes or small cakes. The large cake has the same lid as the small cake, and the small cake has the same size as the palm of the hand.

5. Leaked fish is a seasonal snack in summer, with a pure white color.

It is made of buckwheat, also known as "sweet buckwheat", which belongs to the Polygonaceae crop and its grains are cereal grains.

6. A snack in northern Shaanxi.

Pancake-shaped, with a small hole in the middle.

It is made of potatoes, white flour, buckwheat noodles, sugar and other grains and fried together.

7. Yam Tsa Tsa is one of the traditional pasta dishes of the Han people in northern Shaanxi, Shanxi, Shanxi, and Longdong Gansu.

8. Ganquan Dried Tofu is a geographical indication certification trademark and is a famous snack in Ganquan County, Yan'an, Shaanxi Province.

Ganquan dried tofu has a long history. Improvements in its raw materials and production techniques have made Ganquan dried tofu richer in nutritional value and popular among people.

9. The Eight Oddities in Guanzhong, Shaanxi Province, is a dish of fried spicy seeds, steamed buns mixed with vegetables and dried noodles, and a mouthful of spicy food. In Shaanxi, spicy spicy seeds are very popular among people. 10. Xichuan mutton stew is a famous Han snack in Shaanxi.

A large amount of pepper grass (also known as "thyme") grows in the grasslands of Lijiacha Township, Anding Town, Shijiawan Township and other places in the county. After the sheep eat it for a long time, the meat is fragrant and has no smell.